PASTRY CHOCOLATIER

PT Artisan Kuliner Indonesia; Jakarta Selatan; On-site; IDR 60,000,000 - 100,000,000; Full time

Job summary

PT Artisan Kuliner Indonesia in Jakarta Selatan is seeking a pastry cook to develop and execute recipes for a variety of pastries. The role requires 1-2 years of experience as a CDP/Demi Chef/Commis Pastry or similar, with proficiency in baking techniques, cake decorating, plating, and presentation.

You should have strong attention to detail, time management, and the ability to work under pressure while delivering high-quality, visually appealing baked goods.

Qualifications

• Minimum 1-2 years of experience as a CDP / Demi Chef/ Commis Pastry or in a similar role.
• Proficiency in baking techniques, including cake decorating, plating, and presentation.
• Strong attention to detail and the ability to work efficiently under pressure.
• Excellent time management and organisational skills.
• Passion for creating delicious, visually appealing baked goods.

Responsibilities

• Developing and executing recipes for a variety of pastries goods
• Ensuring high standards of quality, presentation, and consistency in all pastry products

Skills

Cake decorating

Plating & presentation

Time management

Attention to detail

Job description

Developing and executing recipes for a variety of pastries goods

Ensuring high standards of quality, presentation, and consistency in all pastry products

What we're looking for

Minimum 1-2 years of experience as a CDP / Demi Chef/ Commis Pastry or in a similar role

Proficiency in a variety of baking techniques, including cake decorating, plating, and presentation

Strong attention to detail and the ability to work efficiently under pressure

Excellent time management and organisational skills

Passion for creating delicious, visually appealing baked goods