Indonesia 2026 Voyage: Engineering Leadership Program

Stie Yai; Indonesia; On-site; IDR 100,440,000 - 145,080,000; Full time

Job summary

Stie Yai in Indonesia offers an 18-month, full-time Leadership Development Program at a Marriott International managed hotel. Participants gain hands-on, discipline-specific training alongside a leadership curriculum and rotate through multiple hotel functions to build broad experience.

Applicants should be recent graduates or students graduating within 12 months, hold a Bachelor's degree (Culinary track allows Associate's), and demonstrate strong communication, collaboration, and

Qualifications

• Candidates have strong critical-thinking and interpersonal communication skills.
• Ability to foster relationships and collaborate across teams.
• Self-management and proactive, self-starting attitude are essential.
• Bachelor's degree or equivalent; Culinary track may allow Associate's degree.

Responsibilities

• Participate in an 18-month full-time leadership development program at a Marriott International managed hotel.
• Engage in hands-on, discipline-specific training with a leadership-focused curriculum.
• Rotate through hotel functions across Accounting & Finance, Culinary, Engineering, Events, F&B, HR, Revenue, Rooms, Sales & Marketing, IT, and Residences.
• Cultivate customer relationships and champion innovation within the organization.
• Manage projects and people, improve processes, and pitch new initiatives through a Voyage project.
• Take on special projects that utilize training and participate in management meetings.
• Collaborate with Voyage participants worldwide and provide feedback to improve the program.

Skills

Critical thinking

Interpersonal skills

Relationship building

Self-management

Self-starter

Growth mindset

Work authorization

Education

Bachelor's degree or equivalent

Associate's degree acceptable for Culinary

Job description

Stie Yai in Indonesia offers an 18-month, full-time Leadership Development Program at a Marriott International managed hotel. Participants gain hands-on, discipline-specific training alongside a leadership curriculum and rotate through multiple hotel functions to build broad experience.

Applicants should be recent graduates or students graduating within 12 months, hold a Bachelor's degree (Culinary track allows Associate's), and demonstrate strong communication, collaboration, and