F&B Director, Ultra-Luxury Pre-Opening Resort

Bali Jobs Recruitment by Claire Tomkins

Kecamatan Ubud

On-site

IDR 420,000,000 - 640,000,000

Full time

8 hours ago
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Job summary

Bali Jobs Recruitment by Claire Tomkins is seeking an experienced Food and Beverage Manager for a pre-opening ultra-luxury wellness property in Ubud, Bali. You will lead all F&B operations, shape dining concepts, and drive service standards across restaurants, bars, in-room dining, and events.

Ideal candidates will have 2+ years in luxury hotel F&B in Indonesia, strong leadership, budgeting, and English fluency.

Qualifications

  • Minimum 2 years in F&B operations at internationally recognised 5-star luxury hotels or resorts in Indonesia.
  • Strong knowledge of restaurant operations, bar management and bespoke event services.
  • Proven experience managing multiple F&B outlets, maintaining service standards, and enhancing guest dining experiences for ultra luxury brands.
  • Strong leadership and team management skills, with the ability to recruit, train, and develop high-performing teams.
  • Good financial and commercial understanding, including budgeting, revenue management, food and beverage cost control, and inventory management.
  • Fluent in English, both written and spoken.
  • Experience in resort pre-opening operations, developing dining concepts, or establishing F&B operations from the ground up is highly advantageous.

Responsibilities

  • Lead and oversee all food and beverage operations, including restaurants, bars, in-room dining, and events.
  • Ensure exceptional food quality, beverage standards, service delivery, and overall guest satisfaction.
  • Develop and implement operational SOPs, service procedures, and departmental standards.
  • Collaborate with the Executive Chef on menu development, food presentation, and dining concepts.
  • Recruit, train, lead, and develop a professional and service-oriented F&B team.
  • Manage departmental budgets, revenue performance, food and beverage costs, inventory, and operational expenses.
  • Monitor guest feedback and continuously improve dining experiences and service quality.
  • Coordinate with other departments to ensure seamless hotel operations and guest experiences.
  • Ensure compliance with food safety, hygiene, health, and sanitation regulations.
  • Establish the hotel's overall dining concept and food and beverage strategy.

Skills

F&B operations
Restaurant ops
Bar management
Event services
Leadership
Budgeting
Revenue management
Inventory control
English fluency
Pre-opening experience

Job description

Bali Jobs Recruitment by Claire Tomkins is seeking an experienced Food and Beverage Manager for a pre-opening ultra-luxury wellness property in Ubud, Bali. You will lead all F&B operations, shape dining concepts, and drive service standards across restaurants, bars, in-room dining, and events.

Ideal candidates will have 2+ years in luxury hotel F&B in Indonesia, strong leadership, budgeting, and English fluency.

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