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Suka COLLECTIVE, a Bali-based hospitality group, is seeking a Creative Director to lead the brand's visual identity and elevate campaigns across marketing, social, digital content, and activations.
You will manage a creative team, ensure on-brand consistency, and drive innovative visuals that engage audiences while aligning with business goals. Based in Bali, the role focuses on hands-on leadership and trend-driven content development.
Develop and lead the overall creative direction and visual identity of the brand.
Create and execute creative concepts for marketing campaigns, social media, digital content, and promotional activities.
Lead and supervise the creative team, including Photographer, Videographer, Graphic Designer, and Content Creator.
Develop creative strategies that align with the company's brand identity, target audience, and business goals.
Oversee the production of photo, video, graphic, and other visual content.
Ensure all creative materials maintain consistent quality, style, and brand standards.
Collaborate with Marketing, Social Media, and Operations teams to develop engaging campaigns and content.
Stay updated with the latest trends in social media, digital marketing, photography, videography, and visual communication.
Manage multiple creative projects and ensure all deliverables are completed on time.
Provide creative feedback, direction, and mentorship to the creative team.
Conceptualize and execute campaigns for new products, events, promotions, and brand activations.
Monitor creative performance and continuously develop new ideas to improve brand engagement.
Your application will include the following questions:
By/Suka COLLECTIVE is a Bali-based hospitality GROUP celebrated for its modern, Australian-inspired culinary experiences. Founded with a passion for bringing people together, the group operates diverse dining venues across Bali’s iconic locations, including Uluwatu, Ubud, Nusa Dua, and Canggu.
Each venue offers a unique fusion of bold flavors and refined cooking techniques, blending international influences with local ingredients. From the wood-fired Mediterranean dishes at Nusa By/Suka to the Asian fusion flavors at Muda By/Suka, the group curates spaces where culture, taste, and community collide, creating unforgettable dining experiences.