Butcher - Pork/Beef

PT Indogal Agro Trading; Citeureup; On-site; IDR 44,640,000 - 78,120,000; Full time

Benefits offered by this job

Career growth

Collaborative environment

Job summary

PT Indogal Agro Trading seeks a skilled Butcher (Beef/Pork) to handle cutting, trimming, deboning, and portioning according to company standards. The role focuses on maintaining product quality, minimizing waste, and upholding food safety throughout the processing workflow.

The ideal candidate will have 3+ years in butchery, familiarity with meat cuts and HACCP, and be able to operate band saws, grinders, slicers, and vacuum packing machines.

Qualifications

• Minimum SMA/SMK, any major; Food Processing, Culinary, Hospitality, or related field is a plus.
• Minimum 3 year of experience in butchery or meat processing.
• Knowledge of meat cuts, food safety, hygiene, sanitation, and HACCP.

Responsibilities

• Prepare and portion beef or pork cuts for retail, restaurant, or production use.
• Cut, trim, and debone meat according to company standards.
• Coordinate with the kitchen/production team to fulfill daily orders.
• Maintain cleanliness and sanitation of the work area, tools, and equipment.

Skills

Butchery

Food safety

HACCP

Deboning

Slicing

Equipment operation

Education

SMA/SMK or equivalent

Job description

We are looking for a skilled Butcher (Beef/Pork) to handle meat cutting, trimming, deboning, and portioning according to company standards. This role is responsible for maintaining product quality, minimizing meat waste, and ensuring proper food safety and hygiene throughout the meat processing process.

Key Responsibilies:

Prepare and portion beef or pork cuts for retail, restaurant, or production use.

Cut, trim, and debone meat according to company standards.

Coordinate with the kitchen/production team to fulfill daily orders.

Maintain cleanliness and sanitation of the work area, tools, and equipment.

Requirements:

Minimum SMA/SMK, any major; Food Processing, Culinary, Hospitality, or related field is a plus.

Minimum 3 year of experience in butchery or meat processing.

Skilled in cutting, trimming, deboning, and portioning beef and pork.

Knowledge of meat cuts, food safety, hygiene, sanitation, and HACCP.

Able to operate meat processing equipment such as band saw, grinder, slicer, and vacuum packing machine.

Butcher or Meat Processing certification is an advantage.

Physically fit, detail-oriented, and willing to work in a cold environment and on a shift-based schedule.

Opportunity to grow your career in a fast-growing agribusiness company.

Exposure to meat cutting, trimming, deboning, and meat processing operations.

Collaborative and professional working environment

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

• Berapa gaji bulanan yang kamu inginkan?
• How many years' experience do you have as a Butcher?
• Pernahkah kamu bekerja dalam peran yang membutuhkan pemahaman mendalam tentang Standar Keamanan Pangan?

PT Indogal Agro Trading is a Spanish investment company established in Indonesia, focused on the enhancement of the productivity of the livestock cattle breeding, farm management and meat production. The company know-how has been developed since the 80’s in the Spanish agricultural market. Our capabilities ranges across the whole value chain of the farming activity.

PT Indogal Agro Trading is a Spanish investment company established in Indonesia, focused on the enhancement of the productivity of the livestock cattle breeding, farm management and meat production. The company know-how has been developed since the 80’s in the Spanish agricultural market. Our capabilities ranges across the whole value chain of the farming activity.

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