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FRITES - Belgium on Tap in Wan Chai, Hong Kong, is seeking an energetic Supervisor to lead front-of-house operations and maintain our Belgian beerhouse standards. You will follow instructions from the Restaurant Manager, delegate to the team, and ensure smooth service with attention to detail.
With a minimum of 2 years in a similar role, you will train and guide junior staff, uphold cleanliness, and contribute to an outstanding guest experience through strong communication and teamwork.
Cultivate loyalty with staff and customers
Ability to follow instructions from Restaurant Manager and Assistant Restaurant Manager and delegate to the rest of the team
Strive for perfection to meet the Company Standards
Train, assist and guide junior staff with passion, patience and dedication
Ensure overall cleanliness of all areas
Requirements
Minimum 2 years in the same role
Strong leadership skills with the ability to coach and promote a teamwork atmosphere
Outgoing and energetic personality, yet humble with great customer service, interpersonal and communication skills
Good Wine and Bar Knowledge preferred
Good command of spoken English, Cantonese & Mandarin are a plus
LOCATIONS
Wan Chai
Your application will include the following questions:
Hospitality & Tourism 11-50 employees
FRITES - Belgium on Tap is a Belgian beerhouse restaurant in Hong Kong. It presents delicious, traditional European fare washed down by one of Hong Kong’s largest selections of draught and bottled Belgian beer.
As one of the city’s leading restaurant management companies, we consistently establish venues that are unique and innovative. Part of our success is our uncompromising level of service. We believe that our staff are one of our greatest assets and look first and foremost at those who are willing to be part of a family.
Our growing chain is looking for motivated, enthusiastic individuals to join our team.
FRITES - Belgium on Tap is a Belgian beerhouse restaurant in Hong Kong. It presents delicious, traditional European fare washed down by one of Hong Kong’s largest selections of draught and bottled Belgian beer.
As one of the city’s leading restaurant management companies, we consistently establish venues that are unique and innovative. Part of our success is our uncompromising level of service. We believe that our staff are one of our greatest assets and look first and foremost at those who are willing to be part of a family.
Our growing chain is looking for motivated, enthusiastic individuals to join our team.
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