Server with Pici Tsim Sha Tsui

pirata-group

Hong Kong

On-site

HKD 133,920 - 189,720

Full time

14 days+
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Benefits offered by this job

50% discount at all restaurants
Guaranteed monthly incentive bonus
Cash and credit card tips
Medical insurance
Birthday gift certificate
Referral bonus

Job summary

Pirata Group's Pici Tsim Sha Tsui is seeking a dynamic server to join our intimate restaurant on Hart Avenue. You will work alongside a supervisor, handling table service, greeting guests, taking orders, and ensuring guest satisfaction in a fast-paced setting.

We value teamwork, clear communication, and a positive attitude, with English fluency required and hospitality experience advantageous. Enjoy benefits and career development in an international environment.

Qualifications

  • Must have excellent English communication and friendly guest service.
  • Previous hospitality experience is advantageous but not required.
  • Strong teamwork and ability to work in a fast-paced environment.
  • Responsible and proactive with a welcoming attitude.

Responsibilities

  • Greet and assist guests, take orders, and serve food and drinks.
  • Coordinate with supervisor to ensure smooth dining service and guest satisfaction.
  • Maintain clean station and manage guest requests efficiently.

Skills

Positive attitude
Sense of responsibility
Excellent communication
Fluency in English
Hospitality experience beneficial
Teamwork and guest service values

Job description

Overview

We’re now looking for a dynamic Server to join Pici Tsim Sha Tsui, our intimate home for fresh, hand rolled pasta on Hart Avenue. 我們現在正在尋找一位充滿活力的服務員加入位於哈特道的 Pici Tsim Sha Tsui,這是一家溫馨的、提供新鮮手工意麵的餐廳。

You will work alongside a supervisor and be responsible for table service in your section. 您將與一位主管一起工作,負責您所在區域的餐桌服務。您的職責包括:接受點餐、上菜和飲料、讓客人感到賓至如歸,並滿足客人的任何要求。

Fast-track your career progression, join an international environment, learn about incredible pasta dishes, and be a champion of exceptional guest experience. 快速提升職涯發展速度,加入國際環境,學習製作美味的義麵,並成為卓越賓客體驗的倡導者。

Duties & Responsibilities 職責
  • Ensure smooth implementation and execution of the restaurant operation. 確保餐廳營運的順利實施和執行
  • Supervise and coordinate the prompt, high standard, efficient and courteous serving of food and beverage in the restaurant. 監督並協調餐廳內食品和飲料的及時、高標準、高效和禮貌的服務
  • Control stocks for daily use in restaurants to ensure service requirements are met. 控制餐廳日常庫存,以確保滿足服務需求
Requirements 要求
  • Positive attitude with a teamwork mindset. 積極的態度和團隊合作精神
  • Sense of responsibility within your role. 在工作中要有責任感
  • Excellent communication, interpersonal and leadership skills. 優秀的溝通、人際溝通和領導能力
  • Fluency in English is a must, other languages are advantageous. 必須精通英語,精通其他語言者優先考慮
  • Experience working in hospitality is beneficial. 有酒店工作經驗有益
  • Embodies our behavioural values – Teamwork, Be Nice, Commitment, and Positivity. 體現我們的行為價值觀 – 團隊合作、友善、承諾與正向態度
Benefits
  • 50% discount at all our restaurants. 所有餐廳均享五折優惠
  • Guaranteed monthly incentive bonus — teams are rewarded in line with performance. 每月保證獎金,團隊根據業績獲得獎勵
  • Cash and credit card tips. 現金和信用卡小費
  • Medical insurance. 醫療保險
  • Birthday gift certificate. 生日禮券
  • Referral bonus. 推薦獎金
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