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Harbour Grand (H.K.) Resources Limited in Hong Kong is seeking a senior chef to lead the kitchen team and drive daily operations. You will guide section heads, design menus, manage food costs and staffing, and uphold premium service standards in a luxury hotel dining environment.
The role requires extensive senior chef experience, a passion for high-end cuisine, and a track record of improving profitability while meeting guest expectations.
We are an equal opportunity employer and welcome applications from all qualified candidates. The information provided will be treated in strict confidence and used only for consideration of your application for relevant/similar post(s) within Harbour Plaza Hotels & Resorts. Applicants not hearing from us within 8 weeks from the date of advertisement may consider their applications unsuccessful. All personal data of unsuccessful applicants will be destroyed after the recruitment exercise when no longer required.