Demi Chef de Partie

La Petite Maison (LPM); Hong Kong; On-site; HKD 201,000 - 312,000; Full time

Benefits offered by this job

Competitive salary & tips

Comprehensive medical insurance

Delicious duty meals

Growth opportunities

Job summary

A prestigious restaurant brand in Hong Kong seeks a passionate kitchen assistant to support culinary operations. You'll work alongside senior chefs, ensuring the quality and presentation of dishes, while maintaining kitchen organization and hygiene. Ideal candidates will have experience in a busy kitchen and a culinary degree or certification. This role offers competitive compensation, comprehensive medical insurance, and opportunities for career growth in a celebrated dining environment.

Qualifications

• Previous experience in a high-volume kitchen environment is essential.
• Passion for food and desire to learn in the culinary field.
• Flexibility to work evenings, weekends, and holidays as needed.
• Excellent teamwork and communication skills.

Responsibilities

• Assist in the preparation and cooking of menu items under senior chefs.
• Ensure quality, freshness, and presentation of dishes.
• Maintain a clean and organized kitchen.
• Collaborate with your team to streamline kitchen operations and optimize efficiency.
• Strictly adhere to food safety and sanitation protocols at all times.
• Contribute creative ideas to menu development and innovation.
• Assist with inventory management and stock rotation as needed.

Skills

Teamwork

Communication

Food safety knowledge

Food safety knowledge

Education

Culinary degree or relevant certification

Job description

Join the team behind one of the world’s most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and a passion for hospitality.

Be part of our restaurant in Hong Kong and help create unforgettable experiences — the LPM way. 🍅🍋

What will you do:

• Assist in the preparation and cooking of menu items under the guidance of senior chefs.
• Ensure the quality, freshness, and presentation of all dishes meet our renowned standards.
• Maintain a clean and organized kitchen, including proper storage of ingredients and equipment.
• Collaborate with your team to streamline kitchen operations and optimize efficiency.
• Strictly adhere to food safety and sanitation protocols at all times.
• Contribute creative ideas to menu development and innovation.
• Assist with inventory management and stock rotation as needed.

What You’ll Need:

• Previous experience in a similar role within a high-volume kitchen environment.
• A culinary degree or relevant certification (preferred).
• A strong passion for food and a desire to learn and grow in the culinary field.
• Excellent teamwork and communication skills.
• Ability to thrive in a fast-paced and dynamic environment.
• Knowledge of food safety standards and procedures.
• Flexibility to work evenings, weekends, and holidays as required.

Why Choose Us

• Compensation: Competitive salary & tips
• Medical Insurance: Comprehensive coverage.
• Duty Meals: Enjoy delicious meals during your shift.
• Growth Opportunities: A chance to grow within one of the most prestigious dining locations.

Be part of LPM, where every detail matters, and every guest is celebrated. 🥂