107

Jobs at Wm in United States

Confectionery Bakery Operator – Dayshift, Hands-on Craft

Wm. Stephen (Bakers) Ltd.

Dunfermline
On-site
GBP 10,000 - 40,000
30+ days ago
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Senior Project Manager

WM Reply

Manchester
Hybrid
GBP 55,000 - 75,000
30+ days ago

Nightshift Manager – Bakery Operations

Wm. Stephen (Bakers) Ltd.

Dunfermline
On-site
GBP 40,000 - 45,000
30+ days ago

Weekend Nightshift Bakery Assistant - 16 Hours

Wm. Stephen (Bakers) Ltd.

Dunfermline
On-site
GBP 40,000 - 60,000
30+ days ago

Weekend Assistant - 4 Hours - Dunfermline, Baldridgeburn

Wm. Stephen (Bakers) Ltd.

Dunfermline
On-site
GBP 60,000 - 80,000
30+ days ago
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Retail Assistant - 14 Hours - Rosyth

Wm. Stephen (Bakers) Ltd.

Rosyth
On-site
GBP 60,000 - 80,000
30+ days ago

Retail Assistant - 20 Hours - Dunfermline, Halbeath

Wm. Stephen (Bakers) Ltd.

Dunfermline
On-site
GBP 40,000 - 60,000
30+ days ago
Confectionery Bakery Operator – Dayshift, Hands-on Craft
Wm. Stephen (Bakers) Ltd.
Dunfermline
On-site
GBP 10,000 - 40,000
Full time
30+ days ago

Job summary

A family-run bakery in Dunfermline is seeking a Bakery Operative to assist in the production of high-quality confectionery products. Responsibilities include dipping doughnuts, icing biscuits, and maintaining hygiene standards. Previous experience is preferred but training will be provided. The role requires working 39 hours over 5 days a week, starting at 6 am, with a pay rate of £12.24 per hour. Excellent perks include free products during shifts and unique discount offers.

Benefits

Free products during shifts
Special presents for team members
Staff referral scheme
20% off products on days off
Free mental health counselling
Discounts at various retailers
Career development opportunities

Qualifications

  • Previous experience within a Bakery environment would be advantageous but not essential as full training will be provided.

Responsibilities

  • Working safely at all times in accordance with policies, procedures and legislation.
  • Dipping Doughnuts
  • Icing Doughnuts/Biscuits
  • Piping Jam
  • Placing cake toppers
  • Cleaning your work area ensuring a high standard of hygiene/sanitation.
Job description
A family-run bakery in Dunfermline is seeking a Bakery Operative to assist in the production of high-quality confectionery products. Responsibilities include dipping doughnuts, icing biscuits, and maintaining hygiene standards. Previous experience is preferred but training will be provided. The role requires working 39 hours over 5 days a week, starting at 6 am, with a pay rate of £12.24 per hour. Excellent perks include free products during shifts and unique discount offers.

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.