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Aqua Restaurant Group is seeking a Wok Junior Sous Chef at The Shard in London. This 48-hour, full-time contract offers a pathway to advance your culinary career within a dynamic, high-end dining environment.
You will work closely with the Head Chef and Sous Chef to craft dishes and ensure exceptional quality for guests. In this role, you will mentor junior colleagues, support the kitchen team during service, and contribute to a positive, forward-thinking kitchen culture.
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.
At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.
As our Wok Junior Sous Chef, you will advance your culinary career in a dynamic environment and support the culinary team in preparing exceptional dishes. This is a 48-hour contract, full-time position.
Situated on Level 33 of The Shard, the UK’s tallest building, Hutong delivers an exceptional Northern Chinese dining experience with stunning views of London.
You will be paid £12.71 per annum. In addition, you can be a part of the venue’s Tronc system, which may give you up to £8.34 extra per hour. The Tronc system is managed by the Tronc Master.
Where there is water, there is life & where there is life, you will find us!
Dive into a world of culinary innovation and memorable dining experiences, where your love for food and hospitality can shine.
All applicants must be eligible to live and work in the UK.
Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment. If you require reasonable adjustments to make your experience more accessible, please let us know.