Waiter - Monday to Friday

Humble Grape; Greater London; On-site; GBP 23,000 - 25,000; Full time

Benefits offered by this job

Career advancement

WSET training

Discounts at venues

Weekends and bank holidays off

Cycle to Work Scheme

Annual staff events

Referral bonuses

Wine training sessions

Complimentary meals

Job summary

Vivat Bacchus in London is seeking a friendly Waiter to join our team. You will bring a love for food and wine, delivering attentive service in a lively dining room and helping guests enjoy our South African cuisine and extensive wine selection.

The ideal candidate is fluent in English, well-presented, and eligible to work in the United Kingdom. The role offers £17-£18 per hour, Monday to Friday with weekends off, plus access to WSET training and complimentary meals.

Qualifications

• Fluent English required.
• Dedicated to delivering exceptional service.
• Respectful and approachable with customers and colleagues.
• Well-groomed and presentable.
• Eligible to work in the United Kingdom.

Responsibilities

• Provide attentive service to guests in a busy restaurant.
• Support the team in daily service and wine & menu knowledge.
• Answer guest questions and maintain high standards of cleanliness and presentation.

Skills

Fluent English

Customer service

Team player

Professional appearance

UK work eligibility

Job description

£17-£18 per hour We're seeking a dedicated and enthusiastic Waiter with a love for food and wine to join our team at Vivat Bacchus. If you're passionate about hospitality and looking for more than just a job, this opportunity could be perfect for you.

£17-£18 per hour We're seeking a dedicated and enthusiastic Waiter with a love for food and wine to join our team at Vivat Bacchus. If you're passionate about hospitality and looking for more than just a job, this opportunity could be perfect for you.

About Us

At Vivat Bacchus, we celebrate South African wine and cuisine in a warm, inviting atmosphere reminiscent of a working winery. Our commitment to quality shines through in our sustainable, seasonal menus and extensive wine selection. Whether you're enjoying an award-winning wine or a fine Bordeaux, every sip is a delight.

While we appreciate wines from around the world, our hearts belong to South Africa. We take pride in our selection, ensuring that every bottle we offer is one we'd enjoy ourselves. Our venue's decor, with its industrial touches and bustling atmosphere, reflects our passion for the winemaking process.

At Vivat Bacchus, we're not just passionate about wine; we're also dedicated to showcasing the rich and diverse flavours of South African cuisine. From traditional dishes bursting with spices to modern interpretations of classic favourites, our menu offers a mouthwatering journey through the culinary landscape of South Africa.

Whether you're a seasoned foodie or new to South African cuisine, every bite is an invitation to savour the vibrant flavours and cultural heritage of our beloved country.

THE ROLE

Role

As a Waiter at Vivat Bacchus, you'll play a hands‑on role in our busy restaurant. We're looking for individuals who are:

• Dedicated to delivering exceptional service
• Respectful and approachable towards customers and colleagues
• Fluent in English
• Well‑groomed and presentable
• Eligible to work in the United Kingdom

Benefits

In return for your hard work and dedication, we offer:

• Opportunities for career advancement
• Access to WSET training
• Discounts at all our venues
• Weekends and bank holidays off
• Participation in the Cycle to Work Scheme
• Annual staff events
• Referral bonuses
• Wine training sessions with our WSET Diploma qualified team
• Complimentary meals

SCHEDULE

This position offers Monday to Friday hours, allowing for a healthy work‑life balance and weekend off.