Temporary Catering Staff - Weekends

Berry Recruitment Group; Minster Lovell; On-site; GBP 17,000 - 24,000; Full time

Job summary

Berry Recruitment are seeking a Temporary Catering Staff member in Witney to provide friendly service and support catering operations. Shift is Monday to Friday, 07:30–15:00, with a pay rate of £15 per hour and enhanced rates on bank holidays.

Role focuses on customer care, food and beverage service, and maintaining hygiene standards in a fast-paced environment.

Qualifications

• Friendly, approachable and customer-focused demeanor.
• Reliable and punctual with good time management.
• Able to work in a fast-paced catering environment.
• Well-presented and professional appearance.
• Excellent teamwork and flexibility with hours.

Responsibilities

• Providing friendly and professional service to customers and guests
• Serving food and beverages in line with company standards
• Assisting with food preparation and basic kitchen duties where required
• Setting up and clearing tables, buffet areas and catering stations
• Maintaining high standards of cleanliness and hygiene
• Replenishing food, drinks and catering supplies
• Supporting the wider catering team during busy periods
• Following all food safety, health and safety procedures
• Carrying out other reasonable duties as required by the event or catering manager

Skills

Friendly, approachable

Reliable and punctual

Customer-focused

Team player

Flexible with hours

Calm under pressure

Job description

Berry Recruitment are NOW hiring for a committed and experienced Temporary Catering Staff to work for a company in Witney

Role: Temporary Catering Staff

Salary: £15 per hour (1.5x Pay on Bank Holidays)

Location: Witney

Hours: Monday-Friday 07:30-15:00

Key Responsibilities of the Temporary Catering Staff:

• Providing friendly and professional service to customers and guests
• Serving food and beverages in line with company standards
• Assisting with food preparation and basic kitchen duties where required
• Setting up and clearing tables, buffet areas and catering stations
• Maintaining high standards of cleanliness and hygiene
• Replenishing food, drinks and catering supplies
• Supporting the wider catering team during busy periods
• Following all food safety, health and safety procedures
• Carrying out other reasonable duties as required by the event or catering manager

About you:

• Friendly, approachable and customer-focused
• Reliable and punctual
• Comfortable working in a fast-paced environment
• Well-presented and professional
• Able to work effectively as part of a team
• Flexible with working hours, including evenings and weekends
• Able to remain calm and organised during busy services

No candidate will meet every single desired qualification we have listed. If your experience looks a little different but you think you can role; value to the role, we'd love to learn more about you!'

We are committed to fair and inclusive recruitment. All applicants will be considered on the basis of their skills, experience, qualifications and ability to perform the role, and no applicant will be treated less favourably because of a protected characteristic under the Equality Act 2010.