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The Menu Partners is seeking a proactive Technical Coordinator for our Bicester site to ensure safe storage and distribution of temperature-controlled products. You will monitor cold chain, maintain quality records, conduct audits, investigate issues, and support corrective actions in collaboration with warehouse teams, transport providers, suppliers, and customers.
The role emphasizes food safety compliance, GMP practices, and continuous improvement, with training responsibilities and close
The Menu Partners (TMP) is a fast-paced, high-performing food production and distribution business supporting premium hospitality customers across the UK. We take pride in delivering exceptional service, high-quality products, and reliable logistics solutions.
We are a forward-thinking food solutions business, built on a passion for quality, innovation, and exceptional service. As one of the UK’s leading end-to-end food partners, we bring together expertise in sourcing, manufacturing, logistics, and menu development to help our customers thrive in an ever-changing market.
Within our wider group of businesses, we also operate Absolute Taste, a leading event catering company, Absolute Taste Inflight (our private jet catering division), along with farm shops, a pub, and more.
At The Menu Partners, we don’t just supply food, we create smarter, more efficient, and more sustainable ways of working. Our mission is to empower chefs, operators, and brands with the products, insight, and support they need to deliver outstanding food experiences every day.
Our people are central to our success, and as we continue to grow, we are investing in building a strong, proactive operations function that supports our logistics and warehouse teams and ensures seamless service delivery to our customers.
As part of our continued growth, we are currently looking for a Technical Coordinator to strengthen our team at our Bicester Site.
As a Technical Coordinator, you will play a key role in ensuring the safe storage and distribution of temperature-controlled products. You will monitor cold chain compliance, maintain quality and traceability records, conduct warehouse audits, investigate quality issues, and support corrective actions. Working closely with warehouse teams, transport providers, suppliers, and customers, you will help ensure compliance with food safety standards, Good Storage and Distribution Practices (GSP/GDP), and HACCP requirements, while promoting continuous improvement through training and technical support.
We\'re looking for a proactive and detail-oriented quality professional with a passion for food safety and continuous improvement. The ideal candidate will have:
Join a fast-growing and innovative company that is redefining customer experiences in the culinary and event space. We offer an empowering team culture, the opportunity to work on exciting, well-managed events, and a supportive, resilient team environment.
We are committed to supporting your career growth with thorough training and ongoing development.
You can also enjoy benefits such as:
We are committed to being an equal opportunities employer.