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Firehouse Subs - Bangor

Bangor

On-site

GBP 40,000 - 60,000

Part time

Today
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Job summary

A popular restaurant chain in Bangor is seeking enthusiastic line team members to deliver excellent food and customer service. Applicants should thrive in a fast-paced setting and showcase strong menu knowledge and communication skills. Responsibilities include preparing guest orders and maintaining a clean workspace. The role offers competitive hourly wages and a supportive team environment. Join us in our mission of serving hearty and flavorful food with a smile.

Benefits

Competitive hourly wages
Discounts on meals
Friendly, team-oriented environment

Qualifications

  • Ability to work in a fast-paced environment.
  • Excellent menu and product knowledge essential.
  • Ability to lift up to 50 lbs.

Responsibilities

  • Prepare the guest’s order effectively.
  • Interact with guests professionally.
  • Maintain a safe and sanitary workspace.

Skills

Fast-paced environment
Excellent menu and product knowledge
Effective communication
Team player
Job description
Position Summary

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Job Requirements
  • Able to work in a fast-paced environment.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions and concerns in a professional manner.
  • Team player.
  • Thanks the guest sincerely for their business.
  • Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
  • Maintains an organized, stocked, and sanitary work space.
  • Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
  • Maintains a safe work environment, adhering to all established food and safety guidelines.
  • Able to lift up to 50 lbs.
Benefits
  • Competitive hourly wages
  • Discounts on meals
  • Friendly, team-oriented environment
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