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A culinary experience platform is seeking a sushi chef to teach classes and create unique culinary experiences. You can set your own schedule and work part-time or full-time, with income potential reaching up to $12,000 per month. This role allows you to manage your calendar while Cozymeal handles marketing and bookings, providing a fantastic opportunity to share your expertise with eager home cooks.
Manage your own calendar and accept bookings that work for your schedule.
High Earnings
Boost your earnings or replace your full-time job.
Full Support
Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
Finding a sushi chef job in Christchurch is an easier prospect with Cozymeal. The dining scene in Christchurch is a collection of cultural specialties that merges worldwide tastes and textures into a banquet for locals and visitors to savor. As a sushi instructor in Christchurch, you can share your expertise with home cooks who'd love to slice and dice their way to homemade sushi meals. Cozymeal connects talented sushi chefs with students who love to learn. We use a powerful online presence to get you seen by clients who'll help your business thrive. You curate menus and create events while we promote you to a community looking for sushi classes. Open positions are waiting if you're ready to add new layers to your role as a sushi chef. Reach out today!
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step‑by‑step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.