St Mark\'s Primary School Chef Manager

Wsh Group; London; On-site; Part time

Job summary

A leading company in the food service industry is seeking a passionate Chef Manager to join their team at St Marks Primary School in Mitcham. This part-time role focuses on providing nutritious meals and maintaining high standards in food safety and service throughout the term time, ensuring a positive dining experience for students.

Benefits

Opportunities for formal qualifications and apprenticeships

Employee Discount Platform

Wellbeing Services including Employee Assistance Program

Potential eligibility for Pension scheme

Qualifications

• Experience in food preparation and service preferred.
• Ability to manage budgets and food inventory.

Responsibilities

• Prepare, cook, and present food to required standards.
• Manage day-to-day operations and supervise teams.
• Ensure compliance with health and safety regulations.

Skills

Food Science

Marketing and Merchandising

Client Services

Job description

We are hiring a Chef Manager at St Marks Primary School Mitcham who is passionate about providing nutritionally balanced and tasty food for future generations. This role is during term time only, with no weekends, offering great flexibility.

The role includes:

• £13.00 per hour
• 30 hours per week, Monday to Friday
• Term time only, approximately 195 days per year

Your key responsibilities will include:

• Preparing, cooking, and presenting food to the standards required by Caterlink and the client
• Ensuring compliance with statutory and company health, safety, food safety, and environmental regulations
• Enhancing the company's reputation through excellent food and service, exceeding client and customer expectations
• Managing the day-to-day operations of the location, supervising teams, managing inventories, monitoring budgets, and implementing action plans
• Acting as the main contact for the school client, recommending and implementing improvements
• Communicating regularly with your line manager to monitor KPIs and financial targets
• Supporting and training team members, ensuring all training is completed and performance is managed effectively

Caterlink is committed to creating a diverse, equitable, and inclusive environment where every individual is treated with respect and fairness, and has opportunities to grow.

We prioritize safeguarding and promoting the welfare of children and vulnerable adults. An enhanced DBS disclosure will be required for this role.

Additional Information:

Benefits include:

• Opportunities for formal qualifications, apprenticeships, classroom training, eLearning, and on-the-job development
• Access to our Employee Discount Platform for savings at supermarkets, cinemas, restaurants, holidays, and family days out
• Full access to Wellbeing Services, including Employee Assistance Program and Virtual GP benefits, free for you and your family
• Potential eligibility for our Pension scheme

Remote Work: No

Employment Type: Part-time

Key Skills: Food Science, Marketing and Merchandising, Crystal Report, ESL, Client Services

Experience: Years (specific experience required not specified)

Vacancy: 1