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Robinsons Brewery is seeking a motivated Sous Chef to join the kitchen team and help maintain high standards under the Head Chef. You will lead by example in a fast-paced service, contributing to food quality, cleanliness and compliance.
This hands-on role offers growth within a thriving, family-run business with a long-standing heritage and ongoing training opportunities. You’ll enjoy staff accommodation, generous discounts, and a pension plan as part of a supportive team.
Ready to take the next step in your kitchen career?
We’re looking for an experienced Sous Chef to join the team at Robinsons.
If you’re passionate about food, enjoy leading by example and want to work in a business where your ideas and development genuinely matter, we’d love to hear from you.
Working closely with the Head Chef, you’ll help lead a busy kitchen team while supporting the day-to-day running of service.
As Sous Chef, you’ll play a key role in maintaining high standards across the kitchen.
From supporting with recruitment and training to ensuring food quality, cleanliness and compliance, you’ll help create a positive and high-performing kitchen environment.
This is a hands-on role suited to someone who thrives in a fast-paced kitchen and is ready to grow within an ambitious and expanding business.
Since 1838, Robinsons has been built on great hospitality, quality food and great people.
If you’re ready to lead a successful kitchen and take the next step in your career, and start your next chapter with a warm and welcoming family business with a proud heritage, where your contribution really matters.