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BM Caterers in White City is seeking an experienced Sous Chef to support our kitchen operation and lead by example. The role is Monday to Friday, 40 hours per week, with a salary of £45,000 per year plus paid overtime.
You will work closely with the Head Chef to deliver exceptional food, develop the team, maintain food safety standards, and contribute to menu planning and daily kitchen organisation. This is a hands-on leadership role with ongoing development and opportunities to advance within
Location: White City, Salary: £45,000 per annum plus paid overtime Contract: [Full time Permanent 40 hours per week
Support the kitchen, inspire the team, deliver great food
We’re looking for an experienced Sous Chef to support our kitchen operation and help deliver exceptional food every day.
This is a brilliant opportunity for a chef who enjoys leading by example, working closely with the Head Chef and bringing creativity, consistency and energy to the kitchen.
What you’ll be doing
What we’re looking for
Join us and find your happy career in a happy place.
At BM Caterers, we’re proud to be an inclusive employer. We welcome applications from people of all backgrounds and are committed to creating a workplace where everyone feels valued, supported and able to thrive. Even if you don’t meet every requirement, we’d still love to hear from you.