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The Wordsworth Inn in Grasmere is preparing to open its doors, and we're looking for enthusiastic individuals to join our team and be part of an exciting new chapter from day one. With 55 bedrooms, 196 internal covers and 148 external covers, this is a substantial, food-led operation with ambitious plans, located in the heart of Grasmere.
As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards.
What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.
The Inn Collection Group is a multi-award-winning pubs-with-rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values: warmth, customer-obsessed, accountable, delivering results, and Inn It Together. All with the goal of making people happy through heartfelt hospitality.
The Wordsworth Inn in Grasmere is preparing to open its doors, and we're looking for enthusiastic individuals to join our team and be part of an exciting new chapter from day one. With 55 bedrooms, 196 internal covers and 148 external covers, this is a substantial, food-led operation with ambitious plans, located in the heart of Grasmere.
Whatever your role, you'll have the opportunity to contribute to creating exceptional guest experiences and help establish The Wordsworth Inn as a destination known for outstanding hospitality.
If you're passionate about delivering great service, enjoy working as part of a team, and want to be involved in an exciting new opening, we'd love to hear from you.
As Sous Chef, you’ll be atthe heart of our kitchen, ensuring every dish showcases the best of fresh,quality ingredients and reflects our high standards. Working closely with theHead Chef, you’ll help maintain consistent excellence across all areas of thekitchen, bringing both skill and creativity to every aspect of the role.
From managing a talented team to ensuring consistency and quality through the accurate execution of menu specs, you’ll play a vital role in delivering an excellent guest experience. You thrive in fast-paced environments, staying calm under pressure while meeting deadlines with efficiency. Your strong interpersonal skills enable you to build great relationships across the kitchen, front-of-house, and management teams, ensuring seamless collaboration and consistently high standards.
Beyond cooking, your rolewill include key operational tasks such as stock control, ordering fromnominated suppliers, and overseeing kitchen cleanliness. You’ll take charge inthe Head Chef’s absence, confidentlymanaging the team and ensuring smooth daily operations.
If you’re energised by achallenge, passionate about food, and take pride in delivering excellence, you’ll fit right inn...
This role gave Telethe opportunity to collaborate closely with a team. Watch Tele’s video to learnmore about our Kitchen team member roles. https://careers.inncollectiongroup.com/join-inn
We welcome applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship.