Sous Chef: Lead Kitchen Team & Create Culinary Excellence

Clermont Hotel Group; Greater London; Ibrido; GBP 35.000 - 43.000; Tempo pieno

Vantaggi offerti da questo lavoro

Staff areas to recharge

Wholesome meals on duty

Pension

Healthcare schemes

Descrizione del lavoro

The Cumberland, part of Clermont Hotel Group, invites applications for a Sous Chef to join its culinary team. Located between Oxford Street and Marble Arch, this landmark hotel with 1019 rooms combines contemporary style with warm hospitality and a busy dining operation across banqueting, Afternoon Tea, breakfast, lunch and dinner.

You will support the Head Chef in delivering exceptional service, manage the kitchen team, delegate tasks and ensure health and safety standards while mentoring

Competenze

• Proven experience in a similar role, with a passion for guest-centric dining.
• Positive adaptable approach to meet kitchen and guest needs.
• Strong communication to lead and collaborate in the kitchen.
• Attention to detail to maintain high food quality and safety.
• Hands-on capability and dedication to culinary excellence.
• Commitment to mentoring junior team members.

Mansioni

• Assist the Head Chef in running the kitchen efficiently while maintaining high standards.
• Lead and support the team by delegating responsibilities and ensuring health and safety regulations are followed.
• Coach Chef de Parties on cooking techniques, dish presentation, and allergen awareness.
• Collaborate across kitchen areas including banqueting, Afternoon Tea, breakfast, lunch and dinner service.

Descrizione del lavoro

The Cumberland, part of Clermont Hotel Group, invites applications for a Sous Chef to join its culinary team. Located between Oxford Street and Marble Arch, this landmark hotel with 1019 rooms combines contemporary style with warm hospitality and a busy dining operation across banqueting, Afternoon Tea, breakfast, lunch and dinner.

You will support the Head Chef in delivering exceptional service, manage the kitchen team, delegate tasks and ensure health and safety standards while mentoring