Sous Chef | Lead Kitchen & 50% Dining Discount

20 Stories; Manchester; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

50% discount at all restaurants

Access to financial tracking and instant pay

Healthy meals while on shift

Employee recognition programs

Training and development resources

Increased holiday allowance with service

Paid volunteer day each year

Job summary

20 Stories in Manchester seeks a dedicated Sous Chef to lead its kitchen team towards culinary excellence. Your role includes supervising kitchen staff, maintaining high standards, and overseeing operations in the absence of the Head Chef.

Join a renowned restaurant in the city, known for its spectacular views and commitment to sourcing local ingredients. Enjoy a range of industry-leading benefits, including generous discounts and training opportunities.

Qualifications

• Experience in a busy kitchen environment is essential.
• Familiarity with food safety regulations and kitchen safety protocols.
• Ability to lead and mentor kitchen staff.

Responsibilities

• Supervise and coach kitchen staff.
• Oversee kitchen operations in the absence of the Head Chef.
• Monitor inventory and control costs.

Job description

20 Stories in Manchester seeks a dedicated Sous Chef to lead its kitchen team towards culinary excellence. Your role includes supervising kitchen staff, maintaining high standards, and overseeing operations in the absence of the Head Chef.

Join a renowned restaurant in the city, known for its spectacular views and commitment to sourcing local ingredients. Enjoy a range of industry-leading benefits, including generous discounts and training opportunities.