Sous Chef (Hiring Immediately)

JR United Kingdom; Liverpool; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading restaurant group is looking for a motivated Sous Chef to join their team in Liverpool. This role offers the opportunity to work with flavorful menus, lead a team, and ensure high kitchen standards. With extensive benefits and a full-time contract, it's perfect for those passionate about French cuisine.

Benefits

Permanent, full-time contract guaranteeing 48 hours per week

Fortnightly pay

Meals from employee menu on every shift

100% discount off food at any Côte for you, family, and friends

Opportunities for internal development

Company pension scheme & life assurance

Employee assistance program – 24/7 support

Access to early pay through Wagestream

Qualifications

• Experience in a kitchen environment as a chef, leading teams.
• Strong ability to work with seasonal menus and modern cooking techniques.

Responsibilities

• Support the Head Chef in maintaining kitchen standards.
• Lead and motivate the kitchen team to ensure smooth operations.
• Create and prepare dishes with a focus on quality and taste.

Skills

Leadership

Creativity

Organization

Job description

Sous Chef (Hiring Immediately), Liverpool

Job Details

• Location: Liverpool, United Kingdom
• Job Category: Other
• EU work permit required: Yes
• Job Views: 2
• Posted: 24.06.2025
• Expiry Date: 08.08.2025

Job Description

Are you happiest when creating iconic, mouth-watering dishes with a twist? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?

We’re looking for a Sous Chef to join our team, working closely with the team and reporting to our Head Chef.

As a Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality. Our all-day food menu celebrates the diverse, modern French food landscape with indulgent French classics balanced with lighter options.

The kitchen is yours as a Sous Chef. You’ll work with the Head Chef to ensure a motivated and safe environment for all our Chefs. You’ll support the Head Chef and General Manager by maintaining the kitchen's condition and ensuring the team has everything needed for a successful shift.

Benefits

• Permanent, full-time contract guaranteeing 48 hours per week
• Fortnightly pay
• Meals from our employee menu on every shift
• 100% discount off our food at any Côte for you, family, and friends
• Opportunities for internal development and big plans for growth
• Company pension scheme & life assurance
• Employee assistance program – 24/7 support for health, wellbeing, and financial issues
• Access to early pay through Wagestream

About Us

Founded in Wimbledon in 2007, Côte aims to deliver quality, French-inspired food, extraordinary service, and a joyful experience. With over 3,000 team members and 85 restaurants across the UK, we’re passionate about making memories through food.

Join Us

We’re on an exciting journey, and our team is key to our success. We value diversity and encourage you to bring your unique flavor to work. If you’re passionate about food and making others happy, you might be a perfect fit for our team.