Sous Chef - Fresh Pub Classics, Local Sourcing, Progression

Chef Results Limited; England; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Uniform Provided

Possible Accommodation

Meals on Duty

Share of Tips

Excellent Opportunities To Progress

Job summary

Chef Results Limited is seeking a Sous Chef to work alongside the Chef Patron in a busy English country pub, focusing on fresh, locally sourced ingredients and seasonal menu development.

You will lead a small team of up to four, help design dishes, and cover service in the Head Chef's absence. The role offers meals on duty, possible accommodation, and progression opportunities.

Applicants must have own transport to access the rural location.

Qualifications

• Sous Chef with fresh food pub/restaurant experience
• Ability to design new dishes and lead service
• Strong team leadership and collaboration skills
• Must have own transport to access rural location

Responsibilities

• Work alongside the Chef Patron in a busy pub kitchen
• Input on seasonal menus using locally sourced ingredients
• Lead a small team of up to 4 chefs and run service in Head Chef's absence

Skills

Leadership

Cooking skills

Team player

Menu design

Job description

Chef Results Limited is seeking a Sous Chef to work alongside the Chef Patron in a busy English country pub, focusing on fresh, locally sourced ingredients and seasonal menu development.

You will lead a small team of up to four, help design dishes, and cover service in the Head Chef's absence. The role offers meals on duty, possible accommodation, and progression opportunities.

Applicants must have own transport to access the rural location.