Sous Chef – Fast-Paced Kitchen, Flexible Hours, Great Perks

Samuel Jones, Exeter; Exeter; On-site; GBP 29,000 - 37,000; Full time

Benefits offered by this job

30% off food and drink

50% off overnight stays in our pubs

£150 towards a stay in one of our pubs

Discount scheme across hundreds of ret

Job summary

Samuel Jones Exeter is a stylish bar and restaurant in Exeter, serving contemporary dishes with award-winning beers in a welcoming atmosphere. You will join a popular kitchen team on the quay, delivering high-quality food to guests in a fast-paced environment.

As Sous Chef, you will support the Head Chef in guiding the kitchen, ensuring precise dish specifications are met, and using flexible menu-writing processes to meet business needs and guest expectations.

Qualifications

• Well organised and adaptable with a genuine interest in food.
• Careful with kitchen cleanliness, tidiness and safety.
• Ability to keep kitchen running efficiently even at peak times.
• Confident user of stock management systems.

Responsibilities

• Support Head Chef in leading the kitchen team and ensuring procedures are followed.
• Ensure correct dish specifications are met and menus can be adapted as needed.
• Assist with maintaining high standards of cleanliness and safety in the kitchen.
• Contribute to stock control and efficient kitchen operations.

Skills

Organised and adaptable

Food passion

Leadership

Tools

Stock management systems

Job description

Samuel Jones Exeter is a stylish bar and restaurant in Exeter, serving contemporary dishes with award-winning beers in a welcoming atmosphere. You will join a popular kitchen team on the quay, delivering high-quality food to guests in a fast-paced environment.

As Sous Chef, you will support the Head Chef in guiding the kitchen, ensuring precise dish specifications are met, and using flexible menu-writing processes to meet business needs and guest expectations.