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Care UK is seeking a highly skilled Sous Chef to create fresh, nutritious meals for our residents at Brook House Care Home in Towcester. You will use the best available ingredients and work under the Head Chef to deliver high‑level hospitality in a residential setting.
The role is 38 hours per week, with shifts from 7.30am to 6.30pm, including every other weekend. There is a structured induction and a pathway to progress within our Chef academy, plus benefits such as discounts and awards.
We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality. The role consists of straight shifts & no evenings! There will be a fully supported induction showcasing the technical skills required in healthcare and an opportunity to mentor our teams to progress in our own Chef academy.
We are proud to be a diverse and inclusive employer and thrive on learning from each other’s cultures, beliefs, and experiences. If you are empathetic, respectful and have a growth mindset, Care UK is the perfect place for you.