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Six by Nico Cardiff is seeking an experienced Sous Chef to help lead our busy kitchen. You will work closely with the Head Chef to supervise the team, coordinate service and ensure the delivery of high-quality, beautifully presented dishes in a fast-paced environment.
With menus changing every 6 weeks, you’ll continually develop skills across diverse cooking styles, while mentoring staff and maintaining exceptional standards of food safety and teamwork across the kitchen.
As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.
We are currently seeking an experienced Sous Chef, who is an enthusiastic and driven individual, to help lead the team at Six by Nico.
Due to our unique concept, we change menus every 6 weeks which will give you the opportunity for continual development of your skills and knowledge with different cooking styles.
The role of Sous chef will see you work closely with the Head chef in overseeing the entire kitchen operation. You will assist in supervising your team and coordinating the delivery of high quality food, in a busy and fast paced kitchen environment. You will have enthusiasm to develop your own skills and knowledge in the kitchen as well as the people around you.
Six by Nico is an equal opportunities employer and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age
Salaries will be paid at an hourly rate inclusive of service charge.
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