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Six by Nico in Bristol is seeking a motivated Junior Sous Chef to join our fast-paced kitchen at Cabot Circus. You will work closely with the Sous Chef and Head Chef, supervising the team and helping deliver high-quality dishes daily.
You will develop your skills across varied menus, maintain high standards of food safety, and demonstrate a positive attitude, leadership, and teamwork to support exceptional service in a dynamic environment.
Junior Sous ChefSix by Nico - Bristol Quakers Friars, Cabot Circus, Bristol, Bristol, BS1 3BU
As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.
We are currently seeking an experienced Junior Sous Chef, who is an enthusiastic and driven individual, to join the team at Six by Nico.
Due to our unique concept, we change menus on a regular basis which will give you the opportunity for continual development of your skills and knowledge with different cooking styles.
You will work closely with the Sous Chef and Head Chef. You will assist in supervising your team and coordinating the delivery of high quality food, in a busy and fast paced kitchen environment. You will have enthusiasm to develop your own skills and knowledge in the kitchen as well as the people around you.
If this sounds like something you would like to be a part of, we would love to hear from you.
Six by Nico is an equal opportunities employer and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age
Salaries will be paid at an hourly rate inclusive of service charge.