Sous Chef

The Queen at Chester Hotel, Premier Collection By Best Western; Chester; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a historic hotel in Chester as a Sous Chef and take on the leading role in our dynamic culinary team. This position offers an opportunity to create exceptional dining experiences while managing the kitchen and leading the team. You will play a vital role in our culinary success, with plenty of opportunities for personal and professional growth.

Benefits

Employee discounts

Shopping discounts

Eye care

Legal & financial advice

Counseling

Wellbeing support

Free meals

Parking

Recognition programs

Qualifications

• Several years of experience in a high-volume kitchen.
• Excellent organizational, leadership, and communication skills.
• Ability to work under pressure with creativity.

Responsibilities

• Manage kitchen operations in the Head Chef's absence.
• Deliver exceptional menus and maintain quality standards.
• Implement standard recipes and control food costs.

Skills

Organization

Leadership

Creativity

Job description

Social network you want to login/join with:

The Queen at Chester Hotel, Premier Collection By Best Western

Location:

Chester, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

07b048dd926e

Job Views:

14

Posted:

25.06.2025

Expiry Date:

09.08.2025

Job Description:

Sous Chef

The Opportunity

Step Up as Our Sous Chef Superstar!

Are you a culinary maestro ready to take the next step in your career? We're looking for a talented and experienced Sous Chef to join our dynamic culinary team. If you have a passion for creating exceptional dining experiences and thrive in a fast-paced kitchen, this is the role for you!

Responsibilities:

• Work alongside the Head Chef to deliver outstanding menus.
• Manage the kitchen in the absence of the Head Chef, overseeing food preparation and presentation.
• Implement standard recipes and maintain food costs.
• Ensure all dishes meet high-quality standards, showcasing your attention to detail and creativity.

Why You'll Love This Role:

• Play a vital role in our hotel's culinary success.
• Lead and inspire the kitchen team.
• Opportunities for personal and professional growth.
• Create unforgettable dining experiences for our guests.

Benefits include employee discounts, shopping discounts, eye care, legal & financial advice, counseling, cycle scheme, wellbeing support, free meals, parking, and recognition programs.

Ideal Candidate:

Several years of experience in a high-volume, fast-paced kitchen, with a strong background in various cuisines and modern techniques. Excellent organizational, leadership, and communication skills are essential. Experience in menu planning, cost control, and supply ordering is preferred. Creativity, passion for food, and ability to work under pressure are also required.

About the Hotel:

Established in 1860, our hotel is a historic railway hotel offering luxury, great food, and a prime location in Chester. With 218 rooms, conference facilities, and a rich heritage, we provide a distinguished experience for our guests.

About LGH Hotels Management:

Join our growing team of 42 UK hotels, including brands like Crowne Plaza, Holiday Inn, and Best Western. We offer exciting career opportunities in the hospitality industry.