Shift Supervisor – Fast-Paced, Flexible Hours, Growth Path

Popeyes Louisiana Chicken UK&I; City of Edinburgh; On-site; GBP 18,000 - 19,000; Full time

Benefits offered by this job

Hourly pay: £12.75 rising to £13.25 (d

Referral bonus: £1000

Flexible schedules

Free meals on shift

Gym and retail discounts

Fast track management development

Job summary

Popeyes Louisiana Chicken UK&I is hiring a confident Shift Supervisor to run shifts, coach the team, and deliver exceptional guest experience in a fast-paced environment.

You will lead pre-shift briefings, manage labour and service, uphold HACCP and safety standards, and act as a role model to energise the crew while driving performance and guest satisfaction. Flexible schedules and development paths are available.

Qualifications

• Experience as a Supervisor, Team Leader or Shift Manager in a fast-paced environment (QSR or fast casual dining preferable).
• Lead-from-the-front mindset with hands-on support to the team.
• Passion for people and coaching to achieve results.

Responsibilities

• Run your shift and lead the team to deliver Popeyes’ outstanding food quality, speed of service, and guest experience standards
• Support your management team in hitting performance goals and driving results
• Lead pre-shift briefings and keep your team aligned, focused, and energised
• Be the role model — set the tone, keep standards high, and lead from the front
• Create a fun, inclusive environment where both team and guests feel the energy
• Coach, train, and develop your team — building future leaders
• Ensure full compliance with food safety (HACCP), health & safety, and company standards
• Take ownership of your shift performance — labour, flow, and service
• Bring the fun and keep the energy high, the service smooth, and the culture poppin’

Skills

Shift leadership

Team motivation

Food safety

Quality standards

Job description

Popeyes Louisiana Chicken UK&I is hiring a confident Shift Supervisor to run shifts, coach the team, and deliver exceptional guest experience in a fast-paced environment.

You will lead pre-shift briefings, manage labour and service, uphold HACCP and safety standards, and act as a role model to energise the crew while driving performance and guest satisfaction. Flexible schedules and development paths are available.