Shift Manager | Flexible Hours & Pizza Team Leader

Domino's Pizza SK; Cambridge; On-site; GBP 15,000 - 18,000; Full time

Benefits offered by this job

Competitive hourly pay

28 days paid holiday

Flexible working hours

Staff discount on delicious food

Staff meals

Company pension scheme

Family Leave policies

Paid training and clear career pathway

Supportive, inclusive, and fun team

Job summary

Domino’s Pizza is seeking a Shift Manager to lead store operations during your shift, ensuring service standards and quality are maintained in the absence of the Store Manager.

You will coach team members, organise workflow, and deliver fast, friendly service while upholding food safety and company procedures. This role requires flexibility for evenings and weekends. Join a busy, customer-focused environment with training and progression opportunities.

Qualifications

• Experience in a busy, fast-paced setting.
• Supervisory experience in a food or retail environment is preferred.
• Knowledge of food safety practices.
• Strong leadership and communication skills.
• Able to work evenings and weekends.
• Right to work relevant to store location.

Responsibilities

• Lead and supervise team members during designated shifts.
• Open and close the store, manage shift changes, and complete shift reports.
• Ensure all food preparation is completed to company standards.
• Deliver fast, accurate, and outstanding service to customers.
• Maintain product control and ensure correct volumes are prepared.
• Ensure the store cleaning standards are maintained.
• Complete statutory paperwork in line with Food Hygiene Regulations and company Health & Safety standards.

Skills

Leadership

Supervisory experience

Communication

Food safety knowledge

Flexibility to evenings & weekends

Experience in fast-paced environment

Job description

Domino’s Pizza is seeking a Shift Manager to lead store operations during your shift, ensuring service standards and quality are maintained in the absence of the Store Manager.

You will coach team members, organise workflow, and deliver fast, friendly service while upholding food safety and company procedures. This role requires flexibility for evenings and weekends. Join a busy, customer-focused environment with training and progression opportunities.