Waiter - Full Time

RH; Greater London; On-site; GBP 27,000 - 32,000; Full time

Job summary

RH Hospitality, renowned for luxury design galleries, seeks a dedicated fine dining server to deliver First Class Service and flawless hospitality in an upscale dining environment.

In this role you will guide each guest’s dining journey, offer knowledgeable recommendations, and ensure polished presentation at all times. The position requires 5+ years in high-volume settings, excellent English communication, and flexibility to work weekends and holidays.

Qualifications

• 5+ years of experience in a high-volume, full-service restaurant environment.
• Demonstrate professionalism, confidence, and discretion to represent the RH brand.
• Effective verbal communication in English.
• Candidates must have legal authorization to work in the country.
• Must meet minimum legal age to serve alcohol and work shifts as required.
• Flexibility to work weekends, holidays, and variable shifts.

Responsibilities

• Create a warm and inviting environment by providing First Class Service.
• Guide each phase of the guest dining experience with confidence and care, offering knowledgeable recommendations.
• Process all guest payments efficiently and in accordance with safety procedures.
• Uphold the highest levels of quality and presentation throughout the dining room.
• Serve as a brand ambassador by engaging warmly with guests and maintaining RH’s menu knowledge.
• Support the team and maintain a refined dining room at all times.

Skills

First Class Service

Guest Experience

Communication in English

Team Player

Job description

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking a dedicated fine dining server to deliver a refined dining experience that reflects the highest standards of luxury hospitality. The ideal candidate is passionate about creating exceptional guest experiences through intention, consistency, and an unwavering attention to detail, while providing polished, anticipatory service in an upscale dining environment. As a Server, you will play a vital role in shaping memorable moments for our guests, guiding each step of their dining journey with a genuine desire to serve, while continuing to grow your own professional expertise.

YOUR RESPONSIBILITIES

• Create a warm and inviting environment by providing First Class Service that reflects RH’s standards of hospitality
• Guide each phase of the guest dining experience with confidence and care, offering knowledgeable recommendations and anticipating guest needs
• Process all guest payments efficiently and in accordance with safety, compliance and security procedures
• Uphold the highest levels of quality and presentation throughout the dining room, including table maintenance, curation and overall cleanliness
• Serve as a brand ambassador by engaging warmly with guests, modeling a polished personal presentation, and maintaining expertise knowledge of RH’s menu offerings
• Champion a team-first mindset, demonstrating “Full Hands In, Full Hands Out” by supporting your team and ensuring the dining room remains refined and prepared at all times

OUR REQUIREMENTS

• 5 + years of experience in a high-volume, full-service restaurant environment
• Demonstrate the professionalism, confidence, and discretion required to represent the RH brand and deliver extraordinary guest experiences
• Effective verbal communication in English is required to provide exceptional service to guests and collaborate with fellow Team Members
• Candidates must have legal authorization to work in the country in which they are applying at the time of application
• Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
• Flexibility to work weekends, holidays, and variable shifts as needed

PHYSICAL REQUIREMENTS

• Frequently moving and lifting items up to 25 kg using appropriate techniques and equipment
• Work standing and walking for extended periods of time
• Commitment to proper safety and sanitation practices in a commercial kitchen environment