Server

Chop Grill & Bar; Glasgow; On-site; GBP 18,000 - 24,000; Full time

Job summary

Chop Grill & Bar in Glasgow is seeking enthusiastic servers to join our service team. You will create memorable guest experiences with attentive service and a positive, crew‑oriented attitude.

We value teamwork, energy, and a genuine passion for food and drink. Prior serving experience at a full‑service restaurant is appreciated, and opportunities for growth across the UK and Ireland are highlighted.

Qualifications

• Must be able to engage guests and guide conversations in a lively restaurant setting.
• Confidently connect with guests in a friendly and upbeat manner.
• Strong team orientation and collaboration with co-workers are essential.
• Energetic, positive attitude with a passion for hospitality and service.
• Willingness to share positive experiences about food and drinks.
• Experience in a serving role at a full-service restaurant is an asset.

Responsibilities

• Truly orchestrate a memorable guest experience at every turn.
• Assist with guest orders, answer menu questions, run food, support team.
• Handle guest concerns with management support to ensure happiness.
• Maintain a clean and organized dining area.

Skills

Lead conversation

People connection

Team oriented

Energetic and positive

Food and drink enthusiasm

Experience in serving (asset)

Job description

Our people are the heart and soul of our business, and we are on the hunt for positive, hospitality driven, team-oriented people to become a part of our service team. With many different key responsibilities a Server may have, this role is crucial in creating an outstanding experience for each and every guest that ensures they leave happier than when they came in, while helping to instill and uphold a strong sense of teamwork amongst co‑workers. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously being developed, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

• Truly orchestrate a memorable experience for your guests, accommodating and anticipating needs at every turn while going the extra mile
• Exhibit serving essentials such as helping to create guest orders, answering menu inquiries, running food, and supporting those around you
• Graciously handle guest concerns with the support of the management team, ensuring that every guest ultimately leaves happy
• Help to maintain a clean and organized restaurant

Key Requirements

• Strong ability to lead conversation in any setting
• Confident in connecting with people in an outgoing, positive and upbeat manner
• Team oriented
• Energetic and positive
• Comfortable sharing positive experiences about food and drink
• Experience in a serving role at a full‑service restaurant considered an asset

Opportunities

• Gain valuable experience in time management and communication
• Expand your network with new connections
• Advance your people skills
• Grow your career in our rapidly expanding company
• Learn about opportunities for taking part in new restaurant opens across the UK and Ireland