senior sous chef - Inclusive Leadership Culture (Hiring Immediately)

JR United Kingdom; Cheltenham; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player seeks a Senior Sous Chef to lead a dynamic kitchen team in Cheltenham. This role emphasizes inclusivity and personal growth, allowing you to inspire your team while ensuring high standards in food safety and kitchen performance. Enjoy a vibrant work culture with industry-leading benefits, including a bonus scheme and flexible earning options. If you thrive in a fast-paced environment and are passionate about food and leadership, this opportunity is perfect for you.

Benefits

Bonus scheme up to £3,000 per year

Access to earnings before payday

Share of tips

Free food on shift

50% off food outside of work

Family-friendly policies

First access to new menus

Dry-cleaned chef whites

Recognition programs

Gym memberships

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication and problem-solving skills.

Responsibilities

• Foster a positive environment for the team and guests.
• Support continuous coaching and development of your team.

Skills

Leadership

Communication Skills

Food Safety Standards

Problem-Solving

Job description

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Senior Sous Chef - Inclusive Leadership Culture (Hiring Immediately), Cheltenham

Client: Wagamama

Location: Cheltenham

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join us on our journey to nourish both body and soul.

The role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team, drive restaurant performance, and ensure excellent results.

What we look for:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills, capable of engaging in considerate and supportive conversations.
• Knowledge of food, health, and safety standards, with a good understanding of kitchen financials, including gross profit, stock control, and labour costs.
• Ability to build a coaching culture, focusing on recruitment and ongoing development.
• Problem-solving skills with the ability to make quick decisions.

What’s in it for you:

• Bonus scheme – up to £3,000 per year
• Access up to 30% of your earnings before payday with Wagestream
• Share of tips (tips go directly to our teams)
• Free food on shift and 50% off outside of work
• Industry-leading family-friendly policies
• First access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Recognition programs like 'Wok Star'

Additional benefits include pension, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams and vary by restaurant. Tips are discretionary and not guaranteed as wages.