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senior sous chef - Inclusive Culture and Team Development (Hiring Immediately)

JR United Kingdom

Dartford

On-site

GBP 30,000 - 40,000

Full time

Yesterday
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Job summary

An established industry player in the culinary field is seeking a Senior Sous Chef to lead a dynamic kitchen team in Dartford. This role emphasizes fostering a positive workplace culture while ensuring exceptional food quality and safety standards. As a key player, you will inspire your team, drive performance, and contribute to a vibrant dining experience. With a commitment to inclusivity and professional growth, this position offers a unique opportunity to make a significant impact in a fast-paced environment. Join a company that values individuality and celebrates success, making every day rewarding for both staff and guests.

Benefits

Bonus scheme
Access to earnings before payday
Tips sharing
Free on-shift food
Family-friendly policies
Early access to new menus
Dry-cleaned chef whites
Wagamama parties
National recognition program
Pension schemes

Qualifications

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
  • Strong knowledge of food safety and financial management.

Responsibilities

  • Create a supportive environment that nurtures talent and celebrates success.
  • Ensure every dish meets exceptional standards and maintain health and safety.

Skills

Leadership
Communication
Food Safety Knowledge
Financial Management
Problem Solving

Job description

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senior sous chef - Inclusive Culture and Team Development (Hiring Immediately), dartford

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Client:

wagamama

Location:

dartford, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

senior sous chef | full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join our team and contribute to our mission to nourish both body and soul.

The role |

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team to reach their potential while driving restaurant performance and achieving excellent results.

What you will do |

  • Create a caring, supportive environment that celebrates success and nurtures talent, role-modeling a coaching culture within management.
  • Ensure every dish meets exceptional standards, providing guidance and training to your team to deliver outstanding guest experiences.
  • Maintain impeccable food, health, and safety standards in your kitchen, and understand financial metrics such as gross profit, stock control, and labor costs.
  • Build a coaching culture, working with your Head Chef to recruit and develop a strong, motivated team committed to personal and professional growth.
  • Be a proactive problem solver, capable of quick decision-making in a fast-paced environment.

What we look for |

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef, with a focus on performance and positive leadership in a complex environment.
  • Excellent communication skills, with a caring approach that makes your team feel supported and heard.
  • Strong knowledge of food safety, health standards, and financial management including GP and stock control.
  • Ability to manage labor costs effectively and adapt to changing demands.
  • Leadership qualities that inspire and engage teams to excel and develop their careers.
  • A commitment to creating an inclusive, respectful workplace where everyone belongs.
  • A forward-thinking problem solver, able to think on your feet and make quick decisions.

Benefits |

  • Bonus scheme – up to £3,000 annually
  • Access up to 30% of earnings before payday via Wagestream
  • Tips sharing
  • Free on-shift food from our menu, with 50% off outside work for friends and family
  • Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Early access to new menus
  • Dry-cleaned chef whites provided each shift
  • Wagamama parties and VIP guest events
  • National recognition through our 'Wok Star' program

Additional benefits include pension schemes, holiday leave, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go directly to our teams. Tips vary by restaurant and are at guests' discretion, not guaranteed wages.

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