senior sous chef - Inclusive and nurturing team culture (Hiring Immediately)

JR United Kingdom; Cambridge; On-site; GBP 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company as a Senior Sous Chef, where you'll lead a passionate kitchen team in a vibrant environment. This role emphasizes nurturing talent and maintaining exceptional food standards while ensuring a positive guest experience. With a commitment to inclusivity and personal growth, you will thrive in a dynamic setting that values your contributions. Enjoy a range of benefits, including a generous bonus scheme and family-friendly policies, making this an exciting opportunity for culinary professionals looking to make a real impact.

Benefits

Bonus scheme up to £3,000 annually

Access to earnings before payday

Share of tips

Free food on shift

50% off food for friends and family

26 weeks full pay for expectant parents

Dry-cleaned chef whites

Wagamama parties and VIP events

National recognition as a Wok Star

Pension and holiday benefits

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication and leadership skills.

Responsibilities

• Create a positive environment and nurture team talent.
• Maintain high standards in dish preparation and food safety.

Skills

Leadership

Communication Skills

Food Safety Standards

Financial Performance Management

Problem Solving

Job description

senior sous chef - Inclusive and nurturing team culture (Hiring Immediately), cambridge

Client:

wagamama

Location:

Cambridge

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Senior Sous Chef | Full-time

At Wagamama, we celebrate differences and appreciate personality over perfection—be you, be Wagamama. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The Role |

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

What You’ll Do |

• Create a positive environment where your team feels cared for and listened to, celebrating successes. Prioritize nurturing and developing talent, role modeling a coaching culture.
• Ensure an excellent guest experience by maintaining high standards in dish preparation and equipping your team with necessary skills and mindset.
• Maintain spotless food, health, and safety standards, and understand the financial aspects of the kitchen, including gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working with the Head Chef on recruitment and ongoing development, fostering personal and professional growth.
• Be a forward-thinking problem solver, able to make quick decisions on your feet.

What We Look For |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, with the ability to have genuine conversations and support your team.
• Proven experience in maintaining high standards of food safety, health, and safety.
• Understanding of financial performance, including gross profit and stock control.
• Ability to manage labor costs and react to changing demands.
• Leadership qualities that inspire and engage your team to thrive in their roles and careers.
• Passion for creating an inclusive environment where team members feel respected and valued.
• A proactive problem solver with quick decision-making skills.

Benefits |

• Bonus scheme—up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Share of tips (tips vary by restaurant and are at guest discretion)
• Free food on shift, plus 50% off outside work for friends and family
• Industry-leading family-friendly policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties and VIP guest events
• National recognition as a Wok Star

Additional benefits include pension, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guest discretion. Tips are not considered wages and are not guaranteed.

Note: If you are not a passport holder of the country for the vacancy, you might need a work permit. Check our Blog for more info.

Do not include bank or payment details when applying. All applications should be made via the 'Apply now' button.

Created on 08/05/2025 by JR, United Kingdom