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senior sous chef - Inclusive and Celebratory Workplace Culture (Hiring Immediately)

JR United Kingdom

Leicester

On-site

GBP 30,000 - 40,000

Full time

Yesterday
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Job summary

Join a forward-thinking company as a Senior Sous Chef, where you’ll lead a kitchen team in a vibrant environment. This role emphasizes creating a positive atmosphere, ensuring high food standards, and fostering team development. You’ll enjoy a variety of perks, including a generous bonus scheme, free meals, and family-friendly policies. If you are passionate about cooking and leadership, this is the perfect opportunity to thrive in a supportive and inclusive workplace.

Benefits

Bonus scheme up to £3,000 annually
Access to 30% of earnings before payday
Share of tips
Free food on shift
50% off outside work
26 weeks full pay + 13 weeks half pay for parents
Dry-cleaned chef whites provided
Wagamama parties with VIP guests
Recognition as a nationwide wok star
Pension scheme and holiday benefits

Qualifications

  • Experience as a Head Chef or Senior Sous Chef in a fast-paced environment.
  • Strong communication skills and ability to lead a kitchen team.

Responsibilities

  • Create a positive environment for your team and guests.
  • Maintain high standards of food, health, and safety.

Skills

Leadership
Communication
Problem-solving
Food Safety Standards
Kitchen Financial Management

Job description

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senior sous chef - Inclusive and Celebratory Workplace Culture (Hiring Immediately), leicester

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Client:

wagamama

Location:
Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

senior sous chef | full time

At Wagamama, with over 165 restaurants, we celebrate differences and value personality over perfection — we call it be you, be wagamama. We are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

If you |

  • Focus on creating a positive environment where your team feels cared for and listened to, celebrating successes, nurturing talent, and role modeling a coaching culture.
  • Are committed to ensuring an excellent guest experience, with dishes prepared to high standards, either through your efforts or by empowering your team.
  • Have experience in maintaining high standards of food, health, and safety, and understand the financial aspects of a kitchen, including gross profit, stock control, and labor costs.
  • Are dedicated to building a coaching culture within your team, working closely with the Head Chef on recruitment and ongoing development, fostering personal and professional growth.
  • Are a forward-thinking problem solver, capable of quick decision-making.

What we look for |

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef, with a focus on performance and positive behavior in a fast-paced environment.
  • Strong communication skills, with the ability to have genuine, supportive conversations.
  • Proven experience maintaining high standards of food, health, and safety.
  • Knowledge of kitchen financials, including gross profit and stock management.
  • Ability to manage labor costs and adapt to changing demands.
  • Leadership qualities that inspire and engage teams to thrive.
  • Passion for creating an inclusive environment where everyone feels respected and valued.
  • Problem-solving skills and agility in decision-making.

Wag’s in it for you |

  • Bonus scheme – up to £3,000 annually.
  • Access up to 30% of earnings before payday with Wagestream.
  • Share of tips (tips go directly to the team, vary by restaurant, and are at guests' discretion).
  • Free food on shift — anything from our menu — plus 50% off outside work.
  • Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents.
  • Opportunity to experience our new menus first.
  • Dry-cleaned chef whites provided for every shift.
  • Wagamama parties with VIP guests throughout the year.
  • Recognition as a nationwide wok star through our program.

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of Disability Confident.

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