senior sous chef - Inclusive and Celebratory Workplace Culture (Hiring Immediately)

JR United Kingdom; Doncaster; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to lead a vibrant kitchen team in a fast-paced environment. This role emphasizes fostering a positive workplace culture while ensuring high standards in food safety and preparation. You will inspire your team, manage kitchen operations, and engage in problem-solving to enhance restaurant performance. With a commitment to inclusivity and a focus on nurturing talent, this position offers a unique opportunity to make a significant impact while enjoying a range of benefits, including a bonus scheme and early wage access. Join a company that values individuality and celebrates diversity.

Benefits

Bonus scheme

Early wage access

Tips sharing

Free on-shift food

50% off outside work

Family-friendly policies

Try new menus first

Dry-cleaned chef whites

Wagamama parties

National recognition program

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Proven ability to maintain high standards in food safety and hygiene.

Responsibilities

• Create a caring and supportive environment for your team.
• Ensure exceptional guest experience through high food standards.
• Manage kitchen standards and financial performance metrics.

Skills

Leadership

Communication

Food Safety

Problem-Solving

Kitchen Financials

Job description

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senior sous chef - Inclusive and Celebratory Workplace Culture (Hiring Immediately), doncaster

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Client:

wagamama

Location:

doncaster, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

senior sous chef | full time

At Wagamama, we celebrate diversity and individuality. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish both body and soul.

The role |

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and achieving excellent results.

Responsibilities |

• Create a caring and supportive environment, celebrating successes and nurturing talent within your team.
• Ensure an exceptional guest experience by maintaining high standards in food preparation and safety.
• Manage kitchen standards, including food safety, health and safety, and financial performance metrics like gross profit, stock control, and labor costs.
• Build and sustain a coaching culture, working with the Head Chef to recruit and develop team members.
• Quickly resolve problems with a forward-thinking approach.

What we look for |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring and considerate approach.
• Proven ability to maintain high standards in food safety and hygiene.
• Understanding of kitchen financials, including gross profit and stock management.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage teams.
• Commitment to creating an inclusive and respectful environment.
• Problem-solving skills with quick decision-making abilities.

Benefits |

• Bonus scheme – up to £3,000 annually.
• Access to Wagestream for early wage access.
• Tips sharing.
• Free on-shift food from our menu and 50% off outside work.
• Industry-leading family-friendly policies.
• Opportunity to try new menus first.
• Dry-cleaned chef whites provided.
• Wagamama parties and VIP guest events.
• National recognition through our Wok Star program.

Additional benefits include pension, holiday, training, cycle scheme, discounts, gym memberships, and long service awards.

Be yourself, be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*Tips are 100% for our teams; amounts vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.