senior sous chef - Emphasis on Personal Growth and Team Development (Hiring Immediately)

JR United Kingdom; Bristol; On-site; GBP 28,000 - 35,000; Full time

Job summary

An established industry player seeks a Senior Sous Chef to lead a dynamic kitchen team in Bristol. This role emphasizes personal growth and team development, offering a vibrant environment where individuality is celebrated. As a Senior Sous Chef, you'll inspire your team, ensure exceptional guest experiences, and maintain high food safety standards. With a focus on nurturing talent and fostering a coaching culture, this position allows you to make a significant impact while enjoying benefits like a generous bonus scheme and free meals. Join a forward-thinking company committed to inclusivity and excellence in the culinary field.

Benefits

Bonus scheme – up to £3,000 annually

Access up to 30% of earnings before payday

Share of tips

Free food on shift

50% off food outside work

Industry-leading family-friendly policies

Dry-cleaned chef whites provided

Gym memberships

Long service awards

Recognition as a nationwide wok star

Qualifications

• Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong understanding of food safety and kitchen financials.

Responsibilities

• Lead and inspire kitchen team while maintaining high food standards.
• Drive performance and develop talent within the team.

Skills

Leadership

Communication

Food Safety Standards

Financial Management

Problem Solving

Education

Culinary Arts Certification

Job description

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senior sous chef - Emphasis on Personal Growth and Team Development (Hiring Immediately), bristol

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Client:

wagamama

Location:

bristol, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

senior sous chef | full time

At Wagamama, we celebrate individuality and value personality over perfection — we call it be you, be wagamama. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team to excel while driving restaurant performance and delivering excellent results.

What you |

• Focus on creating a positive environment where your team feels cared for and listened to, celebrating successes. Prioritize nurturing and developing talent within your team, role-modeling a coaching culture within the management team.
• Ensure an excellent guest experience by maintaining high standards in food preparation, either through your own efforts or by empowering your team with necessary skills and mindset.
• Maintain impeccable food, health, and safety standards in the kitchen, understand financial aspects such as gross profit, stock control, and labor costs, and proactively spot opportunities for improvement.
• Build a coaching culture within your team, working with your Head Chef to recruit and develop talent, fostering personal and professional growth.
• Be a forward-thinking problem solver, capable of quick decision-making.

What we look for |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, capable of having thoughtful conversations that ensure your team feels heard and supported.
• Experience maintaining high standards in food, health, and safety.
• Understanding of kitchen financials, including gross profit and stock control.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage your team to succeed and grow.
• Commitment to creating an inclusive environment where everyone feels respected and valued.
• A proactive problem solver who can think on their feet.

Wok’s in it for you |

• Bonus scheme – up to £3,000 annually.
• Access up to 30% of earnings before payday with Wagestream.
• Share of tips.
• Free food on shift from our menu, with 50% off outside work to treat friends and family.
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents.
• Opportunity to be among the first to try our new menus.
• Dry-cleaned chef whites provided every shift.
• Wagamama parties with VIP guests throughout the year.
• Recognition as a nationwide wok star through our program.

Additional benefits include pension schemes, holiday allowances, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant, are left at guests’ discretion, and are not considered wages or guaranteed.