Senior Process Technologist — Drive New Product Launches

2 Sisters Food Group; Devon and Torbay; On-site; GBP 36,000 - 48,000; Full time

Benefits offered by this job

Excellent benefits

Career development opportunities

Job summary

2 Sisters Food Group in Willand, UK, is seeking a Senior Process Technologist to join our expanding division. You will lead product development projects from concept to launch, coordinating with Ops, Tech and Planning teams while driving trials and scale-up activities.

You will manage documentation, ensure compliance with ingredient and allergen labelling, and contribute to delivering new products across growing categories.

Qualifications

• 3+ years in a Process Technologist or similar food manufacturing role.
• Experience launching products from concept through to launch.
• Strong understanding of short shelf-life food manufacturing.
• Experience managing multiple projects in a fast-paced environment.
• Confidence challenging specifications, processes and methods.
• Experience supporting factory trials and scale-up activities.

Responsibilities

• Manage product development projects from concept through to successful factory launch
• Review product briefs and work closely with cross-functional teams to deliver customer requirements
• Assess raw materials and ingredients, ensuring suitability for production and product specifications
• Complete and review ingredient, allergen and labelling documentation
• Analyse microbiological data and provide recommendations where required
• Support the implementation of new equipment and machinery within the production environment

Skills

Process Technologist

Product development

Cross-functional working

Project management

Quality control

Job description

2 Sisters Food Group in Willand, UK, is seeking a Senior Process Technologist to join our expanding division. You will lead product development projects from concept to launch, coordinating with Ops, Tech and Planning teams while driving trials and scale-up activities.

You will manage documentation, ensure compliance with ingredient and allergen labelling, and contribute to delivering new products across growing categories.