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A leading hospitality brand is seeking an experienced Senior Chef De Partie in Aberdeen, offering competitive pay and opportunities for career development. You will manage high-volume kitchen operations, ensuring top-quality food and service, while also benefiting from various employee perks and discounts.
Rate of Pay: £13.51 per hour / 40 Hours
Type of Contract: Permanent
Location: Aberdeen
Malmaison is looking for a Senior Chef De Partie with Immediate Starts available.
Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver on our high standards every day?
You will have at least 2 years experience at CDP level within a fresh food, high-volume kitchen.
Do you want to be part of something different, working with the best food, drink, and a brand you can be proud of?
We create memories that our guests never forget. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards!
In addition to competitive rates of pay, we offer:
Our Sustainability Goals include:
Interested? Click Apply Now
Frasers Hospitality, Malmaison & Hotel du Vin are equal opportunities employers and welcome applications from all qualified persons regardless of race, sex, disability, religion, sexual orientation, or age.