Senior Chef de Partie 38K

Host Staffing; Hungerford; On-site; GBP 34,000 - 38,000; Full time

Benefits offered by this job

Career progression

Development support

Job summary

Host Staffing is seeking a Senior Chef de Partie for a premium country pub and inn near Hungerford, West Berkshire. The role offers a £34,000 base salary with an approximate £4,000 annual tronc, and a 48-hour week with a choice of 4 or 5 days.

You will work alongside the Chef Patron to deliver high-quality, seasonal dishes in a quality, independent kitchen. This is an excellent step for a capable Chef de Partie looking to progress in a supportive, quality-focused environment.

Qualifications

• Strong background in quality pubs, gastro pubs, restaurants or hotels.

Responsibilities

• Work closely with the Chef Patron and senior kitchen team.
• Take responsibility for your section during service.
• Prepare and cook high-quality dishes to consistently high standards.
• Maintain excellent food preparation, presentation and hygiene standards.
• Support and guide junior members of the kitchen team.
• Assist with daily prep, service and kitchen organisation.
• Help maintain stock levels and minimise waste.
• Contribute to the smooth running of the kitchen.
• Take pride in using quality, seasonal ingredients.

Skills

Chef de Partie

Quality pubs experience

Team player

Organised under pressure

Job description

Senior Chef de Partie - Premium Country Pub & Inn

• £34,000 + approximately £4,000 annual tronc
• Location: Near Hungerford, West Berkshire
• Choice of working 4 or 5 days per week

The Opportunity

• We are looking for an experienced and passionate Senior Chef de Partie to join the kitchen team at a quality, independently run country pub and inn in West Berkshire.
• Working alongside the Chef Patron and wider kitchen team, you'll play an important role in delivering high-quality, seasonal food across the pub and restaurant.
• This is an excellent opportunity for a Chef de Partie looking to take the next step in their career, develop their skills and work within a supportive, quality-focused kitchen.

The Role

As Senior Chef de Partie, you will:

• Work closely with the Chef Patron and senior kitchen team.
• Take responsibility for your section during service.
• Prepare and cook high-quality dishes to consistently high standards.
• Maintain excellent food preparation, presentation and hygiene standards.
• Support and guide junior members of the kitchen team.
• Assist with daily prep, service and kitchen organisation.
• Help maintain stock levels and minimise waste.
• Contribute to the smooth running of the kitchen.
• Take pride in using quality, seasonal ingredients.

About You

• We're looking for a Chef de Partie with a strong background in quality pubs, gastro pubs, restaurants or hotels.

You should be:

• An experienced Chef de Partie ready to progress.
• Confident running your own section during busy services.
• Passionate about quality food and seasonal ingredients.
• Organised, reliable and able to work well under pressure.
• A strong team player with a positive attitude.
• Keen to learn, develop and take on additional responsibility.
• Someone who takes genuine pride in their food and kitchen standards.

What's on Offer?

• £34,000 salary
• Approximately £4,000 annual tronc
• 48 hours per week
• Choice of working 4 or 5 days per week
• Opportunity to work closely with the Chef Patron
• A quality, seasonal food operation
• Support and development within an independent business
• Genuine opportunity for career progression

Due to the rural location of the pub, candidates must have their own reliable transport.

If you're an experienced Chef de Partie looking for a role where you can develop your skills, take on more responsibility and be part of a quality independent kitchen, we'd love to hear from you.