Senior Chef de Partie

Dakota Hotels

South Queensferry

On-site

GBP 28,000 - 36,000

Full time

14 days+
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

Staff discounts
Referral bonuses
Extra holiday day
Meals on duty
Uniforms

Job summary

Dakota Hotels in Scotland is seeking a Senior Chef de Partie to join our Kitchen Team and lead at least two sections during busy services. You will prepare and cook across all menus, including a la carte, room service, breakfast, bar food and events, while maintaining high standards of cleanliness, safety and teamwork with front‑of‑house staff.

The ideal candidate has at least 2 years of CDP experience in a full‑service restaurant, a passion for quality food, and flexibility to cover shifts as

Qualifications

  • A minimum of 2 years professional cooking experience in a full-service restaurant as a CDP.
  • Experience handling fish and meats with confidence.
  • Passion for quality food and strong work ethic.
  • Team-player mindset with willingness to learn across the kitchen.

Responsibilities

  • Be confident in a busy service and run two kitchen sections.
  • Prepare and cook dishes per Head Chef specifications for all menus.
  • Carry out prep work and maintain excellent knife skills.
  • Multi-task and work through busy service times.
  • Full clean down of the kitchen and maintain an immaculate environment.
  • Communicate effectively with kitchen and front-of-house teams.
  • Adhere to Health & Safety and Food Hygiene standards.
  • Be willing to learn and support across kitchen areas.

Skills

Knife skills
Teamwork
Health & Safety awareness

Education

Food Safety qualifications preferred

Job description

We are seeking a skilled Chef and hard-working individual to join our Kitchen Team in the role of Senior Chef de Partie.

PRIMARY ROLE RESPONSIBILITIES
  • Be confident in working a busy service and be able to run at least two different sections within the kitchen.
  • Prepare and cook dishes according to the specification as set out by the Head Chef. This pertains to all menus including a la carte, room service, breakfast, bar food, bar snacks, events, and guest amenities.
  • Carry out prep work throughout any allocated section of the kitchen with the ability to maintain excellent knife skills.
  • Be able to multi-task and work through busy service times.
  • Carry out a full clean down of the kitchen and maintain an immaculate working environment.
  • Be committed to working wholeheartedly as part of the team, effectively communicating with all members of the kitchen and front of house team.
  • A strong understanding and ability to adhere to Health & Safety and Food Hygiene legislation.
  • Display a willingness to learn and support across different areas of the Kitchen.
APPLICANT REQUIREMENTS

The successful applicant will have/be:

  • A minimum of 2 years professional cooking experience in a full-service restaurant as a CDP.
  • Have experience and the ability to carry out food preparation of fish and meats.
  • Demonstrate a passion for quality food and preparation.
  • Be hardworking and a team-player.
  • Previous qualifications in Food Safety are preferred, although training in Health & Safety, Allergens, and Food Hygiene standards and procedures will be given.
  • An enthusiastic individual who will promote our culture of positivity.
  • Be task oriented with a great pride for the work they do and attention to detail.
  • Flexible with shift patterns and available around the needs of our business.
  • Successful candidates must demonstrate having researched our brand and a genuine desire to be part of our team.
WHAT WE OFFER

In addition to being part of a culture infused with positivity and opportunity for ongoing development, tangible benefits you could enjoy when you join our team include:

FINANCIAL
  • Special discounts on stays and dining at any Dakota
  • Bonuses to recommend a friend to join our team and every time you are mentioned on Trip Advisor
  • Additional holiday day on the first anniversary of your employment
  • Meals on duty and uniforming
WELLBEING
  • Access to our Employee Assistance Program which includes free private mental health support and counselling sessions, video GP consultations and private prescription services, as well as access to daily rewards to be cashed out for shopping vouchers
  • Support from our inhouse Mental Health Champions
  • Family-friendly flexible working options
  • Participation in meaningful initiatives such as Macmillan Cancer Support Coffee Morning and the Walk for Wellbeing, Supporting causes that matter while connecting with colleagues
CAREER DEVELOPMENT
  • Accredited, certified compliance training given on employment
  • Access to a suite of external, certified resources via our Learning Management System
  • Supportive continuous professional development culture with an annual appraisal and objectives, or a Personal Development Plan
  • Opportunities to undertake both internal and external training courses, including potential for in-house Apprenticeships

Full terms on our benefits can be found in our Handbook.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Senior Chef de Partie
Senior Chef de Partie

Dakota Edinburgh • City of Edinburgh

On-site
GBP 28,000 - 36,000
Stays and dining discounts
Referral bonuses
Anniversary holiday
+7
Senior Chef de Partie
Senior Chef de Partie

Dakota Newcastle • Newcastle upon Tyne

On-site
GBP 28,000 - 35,000
Meals on duty
Staff dining discounts
Extra holiday entitlement
+2
Chef de Partie
Chef de Partie

Dakota Hotels • Manchester

On-site
GBP 22,000 - 28,000
Staff discounts on stays and dining
Referral bonuses
Anniversary day off
+2
Chef de Partie
Chef de Partie

Recruit Genie • Manchester

Hybrid
GBP 24,000 - 30,000
Meals on duty
Employee discounts
Training opportunities
+1
Junior Sous Chef
Junior Sous Chef

Dakota Hotels • Motherwell

On-site
GBP 24,000 - 30,000
Discounts on stays/dining
Refer-a-friend bonus
Additional anniversary holiday
+6
Junior Sous Chef
Junior Sous Chef

Dakota Eurocentral • Motherwell

On-site
GBP 26,000 - 32,000
Meals on duty
Discounts on stays and dining
Referral bonuses
+2
Sous Chef
Sous Chef

Dakota Manchester Airport • Manchester

On-site
GBP 28,000 - 36,000
Discounts on stays & dining
Referral bonuses
Additional holiday day
+1
Restaurant Manager
Restaurant Manager

Dakota Hotels • Motherwell

On-site
GBP 42,000 - 56,000
Staff discounts on stays and dining
Bonuses for referrals and Trip Advisor
Additional holiday day on anniversary
+1
Food and Beverage Manager
Food and Beverage Manager

Dakota Hotels • Newcastle upon Tyne

On-site
GBP 45,000 - 65,000
Special discounts on stays and dining
Bonuses for referrals and TripAdvisor
Additional holiday day on anniversary
+1
Chef de Partie (Mon-Thurs)
Chef de Partie (Mon-Thurs)

BM Caterers • Greater London

Hybrid
GBP 32,000 - 36,000
Birthday day off
Michelin masterclasses
Development courses funded
+8