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Luso, a contemporary Portuguese restaurant on Charlotte Street, is seeking a Senior Chef de Partie to sustain high kitchen standards and guest experiences. The role is part of MJMK Restaurants, known for quality and innovation in hospitality.
The position offers extensive staff benefits and career development within MJMK Restaurants, including pension contributions and holiday appreciation as the team grows with us.
Opened in September 2025 on Charlotte Street, Luso is a contemporary Portuguese restaurant developed in collaboration with acclaimed chef Leandro Carreira, known for his bold, ingredient-led approach and time at the legendary Mugaritz. Taking the place of Lisboeta, Luso celebrates Portugal's Iberian Atlantic coastline where land, sea, and centuries-old wood fire cooking traditions come together. Expect refined, modern expressions of iconic dishes alongside a wine list showcasing the richness of Portugal's terroirs. Luso is the latest chapter from MJMK Restaurants a proud evolution that honours Lisboeta's legacy while shaping a bold new future for the team and space..
We own and operate a collection of award-winning restaurants. Founded in 2018 by lifelong friends Jake Kasumov and Marco Mendes, the group includes Casa do Frango, KOL, Fonda, AngloThai, Luso and Lenny's.. KOL holds a Michelin Star and was named one of the World's 50 Best Restaurants. AngloThai earned a Michelin Star within three months of opening and was named The Square Opening of the Year in the 2025 National Restaurant Awards.. We're building ambitious restaurant brands with a focus on quality, creativity and guest experience, and we're just getting started.
Experience: Required
Employment: Full-time
Salary: £16.21 – £17.21 hourly