Senior Chef de Partie

The Ivy Collection; Brighton; On-site; GBP 28,000 - 35,000; Full time

Job summary

A leading company in fine dining seeks a Senior Chef de Partie to ensure quality and consistency in their kitchen. This role offers a competitive salary and benefits, along with the chance to mentor junior chefs and grow in a dynamic environment. Ideal for those passionate about culinary excellence and looking to advance their careers. Join the Ivy Collection and be part of a team committed to hospitality and quality service.

Benefits

Competitive industry pay

Management Career Development Program

Extra holiday allowance for length of service

50% staff discount

Birthday day off

Access to discounts on hundreds of retailers

Qualifications

• Experience as a Chef de Partie or similar role in a professional kitchen.
• Strong culinary skills and a passion for cooking.
• In-depth knowledge of Food Safety standards and kitchen sections.

Responsibilities

• Prepare and cook high-quality dishes according to recipes and standards.
• Maintain cleanliness and organization of work areas.
• Collaborate with prep chefs to monitor inventory and ensure correct daily par levels.

Skills

Culinary skills

Ability to work under pressure

Knowledge of kitchen equipment

Job description

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The Ivy is established as an iconic destination for fine dining and impeccable service, representing elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.

Job Description:

As a Senior Chef de Partie, you will play a vital role in ensuring the quality and consistency of dishes across all sections and in meeting daily prep levels with our dedicated prep team. You will work closely with the Kitchen senior management, taking ownership of your section while helping to train and mentor junior chefs.

This is an exciting opportunity for an experienced Senior Chef de Partie looking to bring their skills to a forward-thinking kitchen and advance their career.

Benefits & Rewards:

• Competitive industry pay (based on salary & Tronc)
• A Management Career Development Program including online and practical assessments
• Extra holiday allowance for length of service, up to 5 extra days after 5 years
• 50% staff discount for you and up to 3 friends when dining in our restaurants
• Celebrate career anniversaries with a gift voucher to dine in our restaurants
• You can take your Birthday as a day off — Guaranteed!
• Access to discounts on hundreds of retailers, health, entertainment, travel & more
• Guaranteed minimum 20 hours contract

Requirements:

• Previous experience as a Chef de Partie or similar role in a professional kitchen environment
• Strong culinary skills with a passion for cooking and learning
• Ability to work efficiently under pressure in a fast-paced environment
• Knowledge of kitchen equipment, food safety practices, and high culinary techniques
• Deep understanding of all kitchen sections
• In-depth knowledge of Food Safety standards

Responsibilities:

• Prepare and cook high-quality dishes according to recipes and standards
• Set up and stock your assigned section with necessary supplies and ingredients
• Collaborate with prep chefs to monitor inventory and ensure correct daily par levels across all sections
• Maintain cleanliness and organization of work areas, adhering to food safety protocols
• Follow instructions from Senior Management to ensure consistency and quality in every dish
• Demonstrate excellent communication and teamwork skills

Join our culinary team and take the next step in your career as a Senior Chef de Partie!

The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About us: Our shared CARING values foster an environment where we are happy, engaged, and caring for ourselves, our colleagues, our guests, and celebrating our individualities and differences.