Second Chef

Elysium Healthcare

St. Neots

On-site

GBP 21,000 - 27,000

Full time

5 days ago
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Benefits offered by this job

Competitive annual salary
33 days annual leave
Career development
Ely-Vate rewards platform
Wellbeing support
Blue Light Card
Life Assurance
Access to wages on demand

Job summary

Elysium Healthcare in St Neots is seeking a creative Chef to join the kitchen team at St Neots Neurological Centre. You’ll work 37.5 hours a week, crafting meals for service users, staff and visitors, and guiding peers in food preparation and service.

The role covers menu planning, event catering, cost control and strict adherence to HACCP and Food Hygiene regulations. Elysium offers a competitive salary, 33 days’ annual leave (including bank holidays), wellbeing support, and career development.

Qualifications

  • GCSE English or equivalent required.
  • City & Guilds 706/1 and 2 in Basic Food Preparation.
  • Basic Food Hygiene certification mandatory.
  • Experience in a similar and mass catering environment.
  • Menu planning, costing and stock control experience.

Responsibilities

  • Support the Head Chef in day-to-day kitchen operations.
  • Maintain food storage, stock rotation and HACCP records.
  • Prepare and cook meals to a high standard, accommodating dietary needs.
  • Serve food to users, staff and visitors professionally.
  • Create menus and contribute to costings and budgets.
  • Ensure compliance with Food Hygiene Regulations.

Skills

Food hygiene
Menu planning
Budget experience
Mass catering
English language

Education

GCSE English
City & Guilds 706/1 and 2
Basic Food Hygiene certificate
Intermediate Food Hygiene

Job description

Ready for a chef role that lets you unleash your creativity? If so, join St Neot's Neurological Centre as a Chef working alongside a dedicated team.

Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers.

Here’s the exciting part- the calendar is buzzing with activities, events and special occasions which you’ll also cater for. From World Food Day to festive moments like Christmas and Easter, you get to infuse your own flair and keep things exciting.

It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly.

Just imagine… great job satisfaction, home in time for dinner every night and two days off a week. Now that’s a recipe for a balanced work-life combo.

As a Chef you will be:
  • Supporting the Head Chef for the day-to-day running of the kitchen.
  • Maintaining good food storage procedures and stock rotation according to established procedures.
  • Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit.
  • Serving service users, staff and visitors with food and beverage in a professional and courteous services manner.
  • Preparing and producing foods for conferences and banquets.
  • Participating in food costings through effective cost control procedures.
  • Adhering to the ‘Safer Food Better Business’ standards and record keeping.
  • Adhering strictly to Food Hygiene Regulations and other safety procedures at all times.
  • Taking full shift responsibility for the catering operation
  • Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines.
  • Correctly filing of all paperwork in relation to the Hazard Analysis and Critical Control Point system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules
To be successful in this role, you'll need:
  • To be 18 years or older
  • GCSE or equivalent English
  • City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
  • Basic Food Hygiene (essential)
  • Intermediate Food hygiene (desirable)
  • Previous experience in a similar environment
  • Previous experience in delivering a service on mass
  • Menu planning, costing, ordering, stock control and budget experience
Where you will be working:

Location: Howitts Lane, Eynesbury, St Neots, Cambridgeshire, PE19 2JA
Join the team at St Neots Hospital providing care, therapeutic and rehabilitation pathways for those affected by a neurological or mental health condition for which challenging behaviour may be the leading impairment.
St Neots Hospital is located in the centre of town and provides assessment, treatment, rehabilitation and complex care for both males and females suffering from a broad range of neurological conditions, which is provided by a highly experienced team based on site.

What You’ll Get:

At Elysium Healthcare, we believe in taking care of the people who care for others, you’ll enjoy a comprehensive benefits package designed to support your wellbeing, growth, and future:

  • A competitive annual salary
  • The equivalent of 33 days annual leave (including bank holidays) – plus your birthday off and the option to buy additional annual leave, in our annual selection window.
  • Career development and training to help you achieve your professional goals
  • Access to our Rewards & Benefits platform Ely-Vate; Your one-stop destination for everyday savings, exclusive benefits, and wellbeing hub!
  • Wellbeing support and activities to help you maintain a healthy work-life balance
  • Access to Blue Light Card, which provides a range of exclusive offers and discounts
  • Life Assurance, for added peace of mind
  • Stream – instant access to earned wages when you need it, plus access to save, directly from your wages, alongside financial wellbeing support.
  • 24/7 GP service and second medical opinion, to ensure you are the best you can be
  • Enhanced Maternity Package, so you can truly enjoy this special time
  • Pension contribution, to help secure your future
About your next employer:

Elysium Health care has over 8,000 employees and a unique approach to the delivery of care. With a network of over 80 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move.

Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally.

Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person’s individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure

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