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Join Marston’s as a Second Chef where you will lead a passionate team and develop your culinary skills. You’ll manage kitchen operations, maintain food quality, and support the Head Chef. Opportunities for progression are available, aiming to elevate your career in a friendly and dynamic environment.
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We’re on the lookout for a Second Chef to join our team!
It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens, you’ll be part of a team that is obsessed with creating great experiences for our guests.
Our kitchen is where it’s at: Proactive and passionate, you’ll be comfortable leading by example in our kitchen. You’ll master pub classics that are produced quickly, efficiently, and presented perfectly, ensuring our guests keep coming back for more.
As a Second Chef, you’ll: Be right in on the action in our buzzing kitchen, working closely with the Head Chef – covering their responsibilities when they are off.
You’ll also:
What comes next is up to you: Perhaps you want to climb the culinary ladder? We’ll support you to complete your Chef development programme with the end goal of becoming a Head Chef and having your very own kitchen and team.
What you get from us: At Marston’s, we’re one big family. We put our people first, which is why we offer real benefits including: