Seasonal Pastry Cook - Fine-Dining Resort Kitchen

Stanmar Inc.

Torpoint

On-site

GBP 21,000 - 26,000

Full time

14 days+

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Job summary

Lovango Resort & Beach Club is seeking a dedicated culinary associate for its high-end dining environment. The role focuses on maintaining quality plating, proper preparation, and adherence to opening/closing procedures while ensuring exceptional guest experiences.

The ideal candidate will have at least six months of culinary experience in fine dining or high-volume settings, be able to stand for long periods, and demonstrate a service-minded attitude with a willingness to follow recipes and

Qualifications

Six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required.
Must be able to stand, walk, lift and bend for long periods of time.
Must be a service minded individual with a positive attitude who truly enjoys helping others.
Successful applicant will pass pre-employment background check and complete the federally mandated I-9 Form.

Responsibilities

Maintains a clean, neat, and well-organized workstation.
Ensures proper ingredients, techniques and plating is used for all menu items.
Ensures opening and closing procedures are to be followed each shift.
Follows par stocks and prep schedules, daily and weekly.
Protects our assets by not wasting food, letting food spoil, not following recipes or overproducing food.
Maintains a proactive approach to keeping the kitchen & restaurant clean, neat and orderly.