Seasonal Kitchen Lead Chef - Work-Life Balance & Growth

Barchester Healthcare; Washington; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

Work life balance - working days with alternate weekends

Free learning and development

Holiday, retail and leisure discounts

Opportunity to showcase talent at annual awards

Unlimited access to Refer a Friend bonus scheme

Job summary

A leading healthcare provider in the UK is seeking a qualified Bank Chef to engage with fresh seasonal food and support the Head Chef in healthcare settings. This role emphasizes high-quality dish preparation, team leadership, and a warm environment for residents. Ideal candidates will have relevant culinary qualifications and a commitment to quality service. Competitive rewards package includes work-life balance, free development opportunities, and additional perks.

Qualifications

• Genuine interest in the wellbeing of residents.
• Experience in helping lead and inspire a team.
• Ability to create a warm and welcoming environment.

Responsibilities

• Help manage the kitchen in the Head Chef's absence.
• Work fresh produce to deliver high quality dishes.
• Assist in leading and motivating a team.

Skills

Personable and warm approach

Understanding of nutrition

Team leadership

Experience with fresh seasonal food

Knowledge of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

A leading healthcare provider in the UK is seeking a qualified Bank Chef to engage with fresh seasonal food and support the Head Chef in healthcare settings. This role emphasizes high-quality dish preparation, team leadership, and a warm environment for residents. Ideal candidates will have relevant culinary qualifications and a commitment to quality service. Competitive rewards package includes work-life balance, free development opportunities, and additional perks.