School Kitchen & Delivery Assistant - Part Time

Compass Group UK

Swanage

On-site

GBP 12,000 - 18,000

Part time

2 days ago
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Job summary

Chartwells in the UK is seeking a motivated Kitchen Assistant for a part-time role (16 hours/week), contracted to 44.6 weeks per year. You will join a team that prides itself on food, brand, and people, with opportunities to progress within a company that invests in its people.

The role involves preparing high-quality food, maintaining kitchen cleanliness, handling deliveries, and upholding safety and hygiene standards. Flexible to shifts and strong timekeeping are valued.

Qualifications

  • Preparing delicious, high-quality food that delights our clients and customers
  • Maintaining a high standard of cleanliness of the kitchen and surrounding areas
  • Ensuring the correct use of all machinery and equipment
  • Assisting with the loading or unloading of deliveries and supply vehicles
  • Representing Chartwells and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Responsibilities

  • Preparing delicious, high-quality food that delights our clients and customers
  • Maintaining a high standard of cleanliness of the kitchen and surrounding areas
  • Ensuring the correct use of all machinery and equipment
  • Assisting with the loading or unloading of deliveries and supply vehicles
  • Representing Chartwells and maintaining a positive brand image
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations

Skills

Manage pressure
Prioritisation
Communication
Team player
Organised
Timekeeping
Reliability
Flexible shifts

Job description

Chartwells in the UK is seeking a motivated Kitchen Assistant for a part-time role (16 hours/week), contracted to 44.6 weeks per year. You will join a team that prides itself on food, brand, and people, with opportunities to progress within a company that invests in its people.

The role involves preparing high-quality food, maintaining kitchen cleanliness, handling deliveries, and upholding safety and hygiene standards. Flexible to shifts and strong timekeeping are valued.

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